Ingredients Radishes — 200 g Celery — 4 piece Apple — 1 pc salt Pepper To load White cheese — 50 g Yogurt — 200g Lemon — 1 pc Refined vegetable oil — 3 ...
Ingredients White beans, canned — 1 jar Canned champignons — 1 jar Tomatoes — 3 pieces Cucumber — 2 Pieces dill — 1 bunch Olive oil Features Number of Servings: 4 ...
Ingredients Corn — 200 g Mayonnaise — 3 tbsp. Crab meat — 100 g Features Number of Servings: 4 Preparation time: 5 minutes Preparation time: 5 minutes Serving temperature: Room ...
Ingredients Pork — 1 kg Eggs — 2 pcs Onions — 2 heads Canned pickled cucumbers — 2 Pieces parsley — 3 tbsp. Bouillon — 4 tbsp. Lemon juice — 2 tbsp. ...
Ingredients The flour (wholegrain) — 250 g Olive oil extra virgen — 180 g Water — 3 tsp. Onions — 3 pcs Mozzarella cheese (low-fat cheese) — 100 g Yogurt ...
Ingredients Turkey — 200 g Orange — 1 piece Apple — 1 pc cream — 2 tbsp . Lemon juice — 1 tsp. Adzhika salt parsley — 1 sprig Dill — 1 sprig Features ...
Ingredients The pumpkin — 300 g Apple — 300g Lemon juice — 1 tsp. Sugar — 45 g Vanilla Walnut — 60 g Features Number of Servings: 4 Preparation time: 5 minutes ...
Ingredients salad — 100 g Avocado — 2 pcs Bananas — 3 pieces Olive oil — 3 tbsp. l. Corn — 4 tbsp. Apple vinegar, Salt sea food — 1 pinch Features Number of ...
Ingredients Asparagus — 300 g Mayonnaise — 200g Carrots — 3 pieces green onions (the pen) — 1 bunch salt Features Number of Servings: 4 Preparation time: 20 minutes ...
Ingredients Mushrooms — 800 g Lemon juice For the sauce Onions — 1 head Sour cream — 1 stack. salt Sugar Pepper Features Number of Servings: 4 Preparation time: 15 minutes ...