Category Archives: Baking
-
Portion muffins with plums
Ingredients Kefir — 1 1/2 stack. filling Plum — 5-6 pc Sugar — 2 tbsp. Cinnamon — 1/2 tsp. to test Butter (softened) — 125 g Sugar — 1 stack. vanilla essence — 1 tsp. Eggs —... Read more »
-
Cake with figs
Ingredients The dough is flaky (square sheets) — 3 pcs Jem (fig) — 3-4 tbsp. The fig (fruits ) — 4-6 large or 6-8 small pieces Honey Features Number of Servings: 6 Preparation time: 15 minutes Description... Read more »
-
Walnut Cake
Ingredients Butter — 250 g Honey (any) — 2 tbsp. Wheat flour (the highest grade) — 350 g The nuts (walnuts cleared.) — 300 g Sugar — 400 g The egg yolk — 1 pc Eggs —... Read more »
-
Pancakes with cheese and cereal with chocolate
Ingredients Ricotta cheese — 400 g Chocolate (Black) — 75 g Sugar — 50 g for pancakes Wheat flour — 200 g Muesli — 50 g Sugar — 75 g Baking powder — 1 package Eggs —... Read more »
-
Almond cupcakes and roasted berries
Ingredients For roasted berries Raspberry — 500 g Red currants — 100g Strawberry — 100 g Sugar — 150 g lemon zest — 1 pinch For cupcakes Sugar — 150 g Wheat Flour — 50 g Almond... Read more »
-
Chocolate mousse cake with kiwi
Ingredients Dark chocolate — 300 g Butter — 200 g Eggs — 4 pcs Sugar — 1 stack. Wheat flour — 1 stack. Baking powder — 1 tsp. Kiwi Features Preparation time: 30 minutes Serving temperature: Room... Read more »
-
Cake of leeks
Ingredients Leek (shoots) — 6 pcs Wheat flour — 120 g Butter — 100 g Curry — 1.5 tbsp. Sour cream — 50 ml Sugar — 50 g vinegar — 1 tbsp. Features Number of Servings: 4... Read more »
-
Very chocolate cake
Ingredients Chocolate (Black) — 300 g Eggs — 6 pcs Sugar — 200 g Butter (very soft) — 150 g Rum (golden) — 1 tbsp. vanilla (extract) — 0.5 tsp. Features Number of Servings: 8 Type of... Read more »
-
Scones with strawberries
Ingredients Bun Butter — 6 pcs Strawberry — 400 g Powdered sugar — 50 g Butter (salted ) — 60 g almond flakes — 40 g Features Number of Servings: 4 Preparation time: 5 minutes Serving temperature:... Read more »
-
Meringue lemon and passion fruit
Ingredients The dough is flaky (10 x 10 cm) — 16 sheets Butter (melted) — 35 g For cream Butter — 90 g The lemon (peeled) — 1 pc Passion Fruit — 2 Pieces Sugar — 250... Read more »
