Category Archives: Baking
-
Coffee pavlova cake with cappuccino cream
Ingredients Eggs (protein) — 4 pcs Powdered sugar — 200 g Instant coffee — 1 tsp. Meal, corn (rice or oats) — 1 tbsp. For cream Cream (whipped, 30% e) — 300 ml Greek yogurt (or sour... Read more »
-
Rosemary biscuits
Ingredients Wheat flour — 150 g Rosemary (fresh, finely chopped) — 1 tbsp. Lemon (juice) — 1 tbsp .l. Olive oil — 2 tbsp. Milk — a little salt Water — 1-2 tbsp. l. Features Number of... Read more »
-
Chocolate dessert
Ingredients Chocolate (Black) — 150 g Chocolate (Black) — 12 squares Butter — 80 g Butter — 1 ball Sugar (sand) — 80 g Wheat flour — 2 tbsp. Eggs — 4 pcs Features Number of Servings:... Read more »
-
Cupcakes pralines
Ingredients to test Chocolate (Black) — 150 g Butter — 100 g Sugar (sand) — 100 g Eggs — 3 pcs Wheat flour — 50 g Nuts paste — 50 g To glaze Chocolate (Black) — 50... Read more »
-
Cake chocolate with raspberries
Ingredients to test Wheat flour — 250 g Butter — 125 g Sugar (sand) — 90 g almonds (almond powder) — 30 g Eggs — 1 pc vanilla (extract) — 0.5 tsp. Milk — 4 tbsp. For... Read more »
-
Browne
Ingredients Chocolate (Black) — 200 g Butter — 200 g Sugar (sand) — 200 g Eggs — 4 pcs Wheat flour — 100 g Baking powder — 0.5 tsp. salt — 1 pinch Walnut — 100 g... Read more »
-
Cupcake with figs and sesame seeds
Ingredients Dates — 100 g Eggs — 3 pcs Sugar — 150 g Yoghurt (natural) — 1 pc Wheat flour — 200 g Baking powder — 1 package Sesame seeds — 2 tbsp. Olive oil — 4... Read more »
-
Strasbourg pie stuffed with goose liver
Ingredients Shortbread dough (ready) — 350 g Goose liver (fresh) — 500 g Pork — 250 g Veal — 250g Truffles — 50 g Madera — 100 ml Cognac — 100ml Kirsch — 50 ml Eggs (yolk)... Read more »
-
Chocolate cake
Ingredients For cake Almond (grated) — 125 g Sugar (sand) — 125 g Chocolate ( Black) — 100 g Butter — 85 g Eggs — 4 pcs Cocoa powder — 40 g Cream — 100 ml For... Read more »
-
Pie with tomatoes and caramelised onions
Ingredients The dough is flaky (ready (with a side of 25 cm)) — 1 square Olive oil — 3 tbsp. Onions ( sliced ??half-rings) — 4 onions Thyme (leaves and shoots a little bit) — 1 tbsp.... Read more »
