Category Archives: Baking
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Chocolate tartlets with green tea
Ingredients Shortbread dough (ready) — 250 g Chocolate (Black) — 250 g Sour cream — 250 ml heating oil — 25 g Green Tea — 1 tbsp. To decorate Green Tea — 1 tsp. Features Number of... Read more »
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Strasbourg pie stuffed with goose liver
Ingredients Shortbread dough (ready) — 350 g Goose liver (fresh) — 500 g Pork — 250 g Veal — 250g Truffles — 50 g Madera — 100 ml Cognac — 100ml Kirsch — 50 ml Eggs (yolk)... Read more »
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Chocolate cake
Ingredients For cake Almond (grated) — 125 g Sugar (sand) — 125 g Chocolate ( Black) — 100 g Butter — 85 g Eggs — 4 pcs Cocoa powder — 40 g Cream — 100 ml For... Read more »
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Pie with tomatoes and caramelised onions
Ingredients The dough is flaky (ready (with a side of 25 cm)) — 1 square Olive oil — 3 tbsp. Onions ( sliced ??half-rings) — 4 onions Thyme (leaves and shoots a little bit) — 1 tbsp.... Read more »
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Cake with nectarine and brown sugar
Ingredients Wheat flour — 300 g Brown sugar — 65 g Lemon (peel, finely grated) — 1 pc Butter, unsalted (chilled, diced) — 150 g Cream (thick) filling Butter unsalted butter (softened) — 150 g Brown sugar... Read more »
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Cookies with chocolate ganache filling
Ingredients Butter unsalted butter (softened) — 125 g Brown sugar (or brown cane) — 60 g Flour ‘self-raising’ — 160 g Cocoa powder — 3 tbsp. filling Cream (thick) — 300 ml Chocolate (Black, cooking) — 200... Read more »
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Cakes Melba
Ingredients The dough is flaky (ready, with a side of 24 cm) — 1 layer mascarpone (or heavy cream) — 200 g jam (raspberry ) — 1/2 cup Peaches (thinly sliced) — 2-4 pc To decorate Powdered... Read more »
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Orange-baba
Ingredients to test Sugar (sand) — 160 g Orange — 1 piece Eggs — 3 pcs Butter — 80 g Butter — 20 g Wheat flour — 150 g Baking powder — 1 package For syrup Sugar... Read more »
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Potato pie with asparagus
Ingredients potatoes (cut into circles with thickness of 1 cm) — 2 pcs Olive oil — 400 ml filo dough — 5 pages Butter (melted) — 60 g Spinach (blanched and cooled) — 1 bunch Gruyere cheese... Read more »
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Orange tartlet
Ingredients to test Wheat flour — 350 g Eggs (yolk) — 2 pcs Butter ( chilled) — 150 g Butter — 20 g Sugar — 60 g salt filling Eggs — 4 pcs Sugar — 250 g... Read more »
