Category Archives: Baking
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Cheesecake with raspberry
Ingredients Raspberries (frozen or fresh) — 200 g Sugar (sand) — 75 g to test Rusk — 200 g Almonds (chopped) — 100g Butter (melted) — 100 g filling Cheese Ricotta — 500 g The cream (custard)... Read more »
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Tomato bread with rosemary
Ingredients The dough for pizza — 1 package Cherry tomatoes — 20 pcs Garlic — a few cloves Rosemary Description Prepare batter as directed on the package, roll out thinly and divide into three parts. Put them... Read more »
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Pate with a crust
Ingredients to test Wheat flour — 250 g Butter (cooling) — 75 g salt — 10 g Eggs — 1 pc The milk — 2 tbsp. To paste Veal ((or rabbit) ) — 400 g Salo —... Read more »
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Cake with artichokes
Ingredients Tomatoes (dried) — 150 g Artichokes (preserved in oil) — 150 g Eggs — 3 pcs Wheat flour — 100 g Rye flour — 50 g Butter — 1 ball Flax (seeds) — 1 tsp Milk... Read more »
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Lemon Cake
Ingredients to test Wheat flour — 250 g Sugar (sand) — 100 g salt — 1 pinch Butter — 100 g Eggs — 1 pc filling Cream (Lemon) — 4 tbsp Butter — 50 g Sugar (sand)... Read more »
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Cake with figs and Parmesan
Ingredients Figs (dried) — 200 g Eggs — 3 pcs Wheat flour — 150 g Yogurt (White) — 1 package Butter — 115 g Sugar (sand) — 1 tbsp. Parmesan cheese (grated) — 100 g Anise —... Read more »
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Strawberry cake
Ingredients to test Wheat flour — 250 g Butter (softened) — 125 g Sugar (Granulated ) — 125 g Eggs — 1 pc salt — 1 pinch filling Strawberry — 200 g Almond (planed) — 50 g... Read more »
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Cake with pine nuts
Ingredients Wheat flour — 150 g Pine nuts — 200 g Eggs — 3 pcs Milk — 4 tbsp. Butter — 1 ball Olive oil — 4 tbsp. Sugar (sand) — 1 tbsp. salt — 1/4 tsp.... Read more »
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Chocolate mousse cake with chocolate and orange marmalade
Ingredients For the mousse Chocolate (crushed black) — 90 g Butter — 50 g Eggs — 2 pcs Sugar — 1 tsp. salt biscuit Wheat flour — 75 g Cocoa powder (bitter) — 20 g The egg... Read more »
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Praline with chocolate-caramel mousse
Ingredients For the mousse Powdered sugar — 95 g Lemon juice — a few drops Cream — 100 ml Butter — 70 g Chocolate (Black chopped) — 130g The egg yolk — 2 pcs Egg white —... Read more »
