Ingredients Bun Butter — 6 pcs Strawberry — 400 g Powdered sugar — 50 g Butter (salted ) — 60 g almond flakes — 40 g Features Number of Servings: 4 Preparation time: 5 minutes Serving temperature:... Read more »
Ingredients The dough is flaky (10 x 10 cm) — 16 sheets Butter (melted) — 35 g For cream Butter — 90 g The lemon (peeled) — 1 pc Passion Fruit — 2 Pieces Sugar — 250... Read more »
Ingredients Wheat flour — 3/4 cup Powdered sugar — 1 1/4 cup Almond (crushed to a powder) — 150 g Butter (melted) — 180 g Eggs (protein) — 6 pcs Prune (large, cut in half) — 6... Read more »
Ingredients Butter (softened) — 75 g Sugar — 2/3 cup Eggs (large) — 1 pc Vanilla — 1 tsp. Wheat flour — 1.25 cup Cinnamon — 1 tsp. Walnut (melkomoloty ) — 1/4 cup Cinnamon — 2... Read more »
Ingredients Berries (a mixture of frozen berries: strawberries, blueberries, raspberries) — 500 g Eggs — 3 pcs Sugar — 1/3 stack. vanilla essence — 1 tsp. Wheat flour — 1/3 stack. baking powder (sifted with flour) —... Read more »
Ingredients Main Lemon — 3 pieces biscuit Eggs — 4 pcs Sugar — 100 g Wheat flour — 60 g Potato starch — 60 g heating oil — 20 g For the cream Curd fat (40% fat)... Read more »
Ingredients Wheat flour — 2 cups baking powder — 2 tsp. Sugar — 3/4 cup Sour cream — 1 cup Eggs — 2 pcs Refined vegetable oil — 1/2 cup The lemon (zest) — 2 tsp Carrots... Read more »
Ingredients Brown sugar — 200 g Wheat flour — 500 g Spices (mixture) — 1 tsp. Almonds (ground) — 100 g Eggs — 2 pcs Butter — 200 g Features Preparation time: 15 minutes Serving temperature: Room... Read more »
Ingredients Butter (mild) — 250g Sugar (small) — 250 g (possible) Eggs (whip) — 4 Pieces Flour ‘self-raising’ — 250 g The lemon (juice and zest) — 1 pc Mac — 100 g To glaze Powdered sugar... Read more »
Ingredients Marzipan weight — 300 g Eggs (protein) — 1 pc Sugar — 50 g Flakes almonds — 150 g Features Preparation time: 20 minutes Serving temperature: Room temperature Type of treatment: Baking Occasion: New Year Description... Read more »