Ingredients The dough is flaky — 0 Powdered sugar — 0 Flour, wheat Features Occasion: New Year Description Do you remember how to cut snowflakes from folded (at least four times) paper? Make a couple, to refresh... Read more »
Ingredients The dough is flaky — 0 Berries — 0 Sugar — 0 Potato starch Features Occasion: Day of St. Valentine Description From the same finished puff pastry you can bake cakes. Sheet dough into squares from... Read more »
Ingredients Butter — 170 g Cocoa powder — 2 tbsp. Sugar — 1 stack. Eggs — 1 pc Cognac — 1 tbsp. The water — 1 tbsp. Walnut — 0 handfuls Pistachio — 0.5 handfuls Candied Cookies... Read more »
Ingredients Lychee — 400 g Yogurt (white) — 300 ml Honey (liquid) — 2 tbsp. For pastry Butter — 25 g Honey — 25 g Sugar (sand) — 25 g Flour Wheat — 25 g Sesame seeds... Read more »
Ingredients The dough ginger Fruit jam Smetana Sugar MM’s Features Occasion: Halloween Description Prepare gingerbread dough and roll it into a sheet thickness of 5-7 mm. With a sharp knife Cut out figures of witches and gently... Read more »
Ingredients Butter — 400 g Sugar (brown) — 400 g Wheat flour — 400 g Eggs chicken — 6 pcs lemon peel — 50 g Cocoa powder — 40 g Jam Apricot — 1 jar Lemon juice... Read more »
Ingredients Chocolate (black bitter) — 250 g Butter, unsalted (soft) — 250 g Eggs (large) — 4 pieces Wheat flour — 70 g Features Number of Servings: 8 Preparation time: 90 minutes Serving temperature: Chilled meal Type... Read more »
Ingredients Peanuts — 200g to test Butter unsalted butter — 150 g Almond (powder almond) — 30 g Sugar (powder) — 95 g Vanilla (pod, ground) — 1/4 pod Eggs — 1 pc salt — 2 g... Read more »
Ingredients Wheat flour — 180 g Cocoa powder — 40 g Baking powder — 1/4 tsp. Dried apricots (soft) — 125 g Sugar (sand) — 165 g Nougat (almond, soft) — 140 g Eggs — 4 Pieces... Read more »
Ingredients Pears — 3 pieces Red wine — 250ml Sugar — 150 g Cloves — 2 sticks Cinnamon — 1/2 coli Lemon — 2 slices Orange — 2 slices to test Wheat flour — 100 g Butter... Read more »