Ingredients Cucumber — 2.5 kg Dill — 4 piece bay leaf — 2 pcs Parsley — 3 branches Celery — 3 sprigs Horseradish (root) — 1 pc Bulgarian pepper — 1 pc Pepper — 5 pea Grape... Read more »
Ingredients Cucumber — 1 kg Garlic — 4 cloves pepper-paprika — sweet peppers 0.5 salt — 6 tbsp. Dill — 2 beam Water — 500ml Features Servings: 4 Description preparations for the winter season in full swing.... Read more »
Ingredients fresh chanterelles — 2 kg Water — 3 stack. salt — 2 tbsp. Sugar — 2 tbsp. Bay leaf — 1 pc Carnation — 5 pcs Pepper — 2 pcs Pink peppercorns — 6 pcs mustard... Read more »
Ingredients Cucumber — 9 units Tomatoes — 6 pcs The citric acid — 0.5 tsp. Salt — 70 g Sugar — 1.5 tbsp. bay leaf — 2 pcs Pink peppercorns — 3 pea onion — 2 pcs... Read more »
Ingredients white cabbage — 500 g Cabbage — 400 g Carrots — 1 pc Bulgarian pepper — 2 Pieces Dill seeds — 1 tsp. Garlic — 4 cloves bay leaf — 2 pcs Pepper — 10 peas... Read more »
Ingredients Bulgarian pepper — 1 kg onion — 1 kg tomatoes — 1 kg Vegetable oil, refined — 4 tbsp. Garlic — 7 cloves salt — 1 tbsp. Sugar — 0.5 stack. Features Number of servings: 10... Read more »
Ingredients Onions — 3 pcs Cucumber — 5 pcs Tomatoes — 4 piece Bulgarian pepper — 2 pieces bay leaf — 2 pcs Water — 1 liter salt — 1 tbsp. Sugar — 4 tbsp . Pepper... Read more »
Ingredients Eggplant — 1.5 kg tomatoes — 1 kg Carrots — 0.5 kg Garlic — 1 head Vegetable oil, refined — 0.5 stack. salt — 1 tbsp. Sugar — 2 tbsp. Features Number of Servings: 8 Preparation... Read more »
Ingredients Plum — 400g Sugar — 400 g Ginger (ground) — 1 tsp. Features Type of treatment: Cooking Translated by site: wday.ru Read more »
Ingredients Cucumber (small, uniform size) — 1 kg Horseradish (seasoning) (fresh) — 1 sheet Black currant (leaves) — 4-6 leaf Dill (umbrellas or green) — 2-3 pc Garlic — 4 cloves salt — 3 tbsp. Water —... Read more »