Category Archives: Dairy Specialties
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Scrambled eggs with wild mushrooms
Ingredients Pickled mushrooms (Honey mushrooms, boletus, chanterelles) — 130 g Eggs — 4 pcs Milk — 1 stack. Parmesan cheese (grated) — 60 g Garlic — 1 clove onions — 1/2 pc Olive oil Features Preparation time:... Read more »
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Frittata with herbs and almonds
Ingredients Watercress (or rocket) — 100 g Parsley (finely cut leaves) — 3 tbsp. Garlic (cut half) — 1 clove Almonds (roasted) — 50 g Eggs — 6 pcs Olive oil — 2 tbsp. cheese — 2... Read more »
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Poached eggs on crispy toasts
Ingredients Eggs — 2 pcs Bread (toast) — 2 slices The bacon (optional) — 2 slices Green Features Number of servings: 2 Preparation time: 15 minutes Serving temperature: Hot dish Description 1. For the preparation of poached... Read more »
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Scrambled eggs in shells
Ingredients Eggs — 4 pcs Smetana Green salt Pepper Butter — 50 g Features Servings: 4 Preparation time: 15 minutes Serving temperature: Warm meal Description Even the usual omelet or scrambled eggs can be turned into a... Read more »
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French toast with berries
Ingredients Eggs (large) — 4 pcs Milk — 100 ml Vanilla extract — 1 tsp. cinnamon — 1 pinch Bread (whole wheat, toast) — 8 pieces Strawberry (or raspberry) — 200 g Blueberries — 100 g Powdered... Read more »
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Granola parfait with berries
Ingredients Oatmeal Nuts Raisins Honey — 1 tbsp. Yoghurt (natural) — 1 pack Berries (any fresh raspberry, strawberry, strawberries, cherries or cherry, currant) Features Preparation time: 15 minutes Serving temperature: Room temperature Description Large oatmeal and grind... Read more »
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Pickled eggs
Ingredients Quail eggs Water — 1 stack. Vinegar — 1/2 stack. pepper (black pepper ) — 10 Pink — 3 pieces Cinnamon Sugar — 1 tsp. salt — 1/2 h .l. Garlic — 3-4 cloves Features Type... Read more »
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Eggs and shiitake mushrooms oriental
Ingredients Garlic — 2 cloves Vegetable oil, refined, Sesame oil — 1 tbsp. Shiitake mushrooms ( oyster mushrooms) — 150 g Soy Sauce Asparagus (fresh or pickled) — 1 bunch Beans Green (beans or peas in the... Read more »
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Scrambled eggs with sour cream and bacon
Ingredients loin smoked (bacon or bacon) — 100 g Sunflower oil — 1 tbsp. Eggs — 4 pcs Butter — 30 g Sour cream — 2 tbsp. Pepper salt Features Number of servings: 2 Preparation time: 15... Read more »
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Eggs-Kokot with ham and spinach
Ingredients Butter — 60 g The flour — 2 tbsp. salt Pepper Spinach — 4 handfuls Walnut nutmeg — 1 pinch Cream (a 30% fat) — 150 ml Milk — 150 ml The ham (fat) — 100... Read more »
