Category Archives: Dessert
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Apple — pecan pie in the yolks
This cake recipe I found at Oli Oldeg now preparing to home. After cooking walnut cake — meringue with custard I still have yolks that I froze and did not know where to attach. This recipe has... Read more »
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Cottage cheese cake with mandarin oranges
I’ve never cooked a cake with mandarin oranges, and this was for me a revelation. The recipe I found Tatiana Sindirella now preparing to home, for which she thanks a lot. I am interested in its simplicity,... Read more »
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Plum soup with dumplings air
Last summer I was preparing a dessert soup of black currant c curd dumplings. He won my heart! Therefore, having seen at Anya plum dessert soup recipe, I was determined to cook it and get a real... Read more »
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Boiled condensed milk dulce de leche
Boiled condensed milk dulce de leche is very popular in Latin America. Translated from the Spanish name means «sweet milk». This is a boiled condensed milk filling for the famous cookie Alfahores, which is a favorite sweetness... Read more »
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Ice Cream «Praline»
This delicious ice cream is cooked very quickly and easily. The most important thing that I bribed in this recipe is that you can use cream with a fat content of 10%. I usually because of it... Read more »
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Almond tart with plums by Jamie Oliver
Franzhipan — a thick almond cream, which consists of butter, almonds, sugar and eggs. It can be used for preparation of pies, cakes, tartlets and cakes. Inside it is soft, and the top covered with crust. This... Read more »
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Croque — Monsieur «? mourir de plaisir»
Croque — Monsieur and Croque — Madame — is the most famous French sandwiches. These kinds of sandwiches lot:Le croque proven?al (with tomatoes)Le croque auvergnat (c «bleu d’Auvergne»)Le croque norv?gien ( salmon)Le croque tartiflette (potatoes)Le croque sucr?... Read more »
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Chocolate Panna Cotta
Fans of creamy, delicate chocolate desserts will not remain indifferent to this wonderful Italian dessert, because it melts in your mouth! Ingredients Dark chocolate — 100 g Cream (33%) — 500 ml vanilla — to taste Sugar... Read more »
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Chocolate pizza with melon
To say that it is very tasty, chocolate, unusual pizza — it does not say anything. It combines the different tastes that perfectly harmonize and complement each other. Chocolate pastry with fragrant melon, mint syrup and blueberry... Read more »
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Candied watermelon peels
I recently decided to cook something that has not previously done, and my eye fell on the watermelon, and it is on its crust, of which make candied fruit. At left standing and cooking took me two... Read more »
