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You Are Here: Home » Different dishes » Dessert (Page 34)

Category Archives: Dessert

  • Cherry ice

    marteniuki 21.01.2016
    Cherry ice

    Ingredients Cherries (pitted) Lemon juice Features Serving temperature: frozen meals Season: Spring-Summer Description Prepare in a blender puree of sweet cherries, pitted with a little lemon juice and cherry syrup. Pour the mixture into molds for ice... Read more »

  • Walnut Fudge

    marteniuki 21.01.2016
    Walnut Fudge

    Ingredients condensed milk — 2 cans Butter — 50 g Walnut — 130 g Features Number of servings: 21 Serving temperature: Chilled meal Description This recipe nut fudge on the basis of condensed milk is sure to... Read more »

  • Cherry sorbet

    marteniuki 21.01.2016
    Cherry sorbet

    Ingredients Cherries (pitted) — 750 g Cherry (canned) — 100 g Sugar — 150 g Water — 300ml Lemon (juice) — 1/2 pc The lemon (zest) — 1/2 pc Features Number of Servings: 6 Serving temperature: frozen... Read more »

  • Delicate jelly

    marteniuki 21.01.2016
    Delicate jelly

    Ingredients Sour cream (low-fat up to 15%) — 900 g Jelly (Raspberry) — 1 pack Jelly (Lemon) — 1 pack Jelly (Kiwi) — 1 pack Gelatin (Instant) — 40 g Sugar — 0.5 stack. Features Serving temperature:... Read more »

  • Norman apple from the restaurant doucet xo

    marteniuki 20.01.2016
    Norman apple from the restaurant doucet xo

    Ingredients Tea («Persian apple») — 10 g Water — 150 ml Calvados — 25 ml apple syrup — 25 ml Carnation — 1-2 pc Apple (green) — 40 g Cinnamon — 1 stick Features Number of servings:... Read more »

  • Strawberry terrine

    marteniuki 20.01.2016
    Strawberry terrine

    Ingredients Strawberry — 500 g Sugar — 100 g Water — 250 ml Eggs (yolk) — 12 pcs cream (low-fat) — 250 ml Features Number of Servings: 4 Preparation time: 35 minutes Serving temperature: Chilled meal Type... Read more »

  • Berry grog from restaurant doucet xo

    marteniuki 20.01.2016
    Berry grog from restaurant doucet xo

    Ingredients Tea (berry) — 8 g Water — 130 ml Strawberry — 20g Raspberry — 10 g Blueberries — 10 g Syrup Strawberry (and magenta) — 15 ml liqueur Cointreau — 20 ml Cognac — 15 ml... Read more »

  • Cake «grape» (without baking)

    marteniuki 20.01.2016
    Cake «grape» (without baking)

    Ingredients The grapes — 0,5 kg of berries Smetana a 20% fat — 800g packages Cookies — 300g drops Chocolate — 200g squares Gelatin — 25g bags Jelly — 90g packages Raisins — 100g fruit Sugar —... Read more »

  • Yogurt parfait with granola and currants

    marteniuki 20.01.2016
    Yogurt parfait with granola and currants

    Ingredients white currant — 50 g Red currants — 50 g Blackcurrant — 50 g Oatmeal — 50 g Yoghurt (natural) — 1 pack Marmalade (currant) — 4 tbsp. Honey — 2 tbsp. Walnut — 1 handful... Read more »

  • Meringues with gooseberries

    marteniuki 20.01.2016
    Meringues with gooseberries

    Ingredients Gooseberry — 250 g Sugar — 50 g The cream (fat, whipping) — 75 ml Lemon (juice) — 1/2 pc Egg white — 4 pieces Powdered sugar — 1 stack. Vanilla sugar — 1-2 tsp .... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
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  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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