Ingredients Cherries (pitted) Lemon juice Features Serving temperature: frozen meals Season: Spring-Summer Description Prepare in a blender puree of sweet cherries, pitted with a little lemon juice and cherry syrup. Pour the mixture into molds for ice... Read more »
Ingredients condensed milk — 2 cans Butter — 50 g Walnut — 130 g Features Number of servings: 21 Serving temperature: Chilled meal Description This recipe nut fudge on the basis of condensed milk is sure to... Read more »
Ingredients Cherries (pitted) — 750 g Cherry (canned) — 100 g Sugar — 150 g Water — 300ml Lemon (juice) — 1/2 pc The lemon (zest) — 1/2 pc Features Number of Servings: 6 Serving temperature: frozen... Read more »
Ingredients Sour cream (low-fat up to 15%) — 900 g Jelly (Raspberry) — 1 pack Jelly (Lemon) — 1 pack Jelly (Kiwi) — 1 pack Gelatin (Instant) — 40 g Sugar — 0.5 stack. Features Serving temperature:... Read more »
Ingredients Tea («Persian apple») — 10 g Water — 150 ml Calvados — 25 ml apple syrup — 25 ml Carnation — 1-2 pc Apple (green) — 40 g Cinnamon — 1 stick Features Number of servings:... Read more »
Ingredients Strawberry — 500 g Sugar — 100 g Water — 250 ml Eggs (yolk) — 12 pcs cream (low-fat) — 250 ml Features Number of Servings: 4 Preparation time: 35 minutes Serving temperature: Chilled meal Type... Read more »
Ingredients Tea (berry) — 8 g Water — 130 ml Strawberry — 20g Raspberry — 10 g Blueberries — 10 g Syrup Strawberry (and magenta) — 15 ml liqueur Cointreau — 20 ml Cognac — 15 ml... Read more »
Ingredients The grapes — 0,5 kg of berries Smetana a 20% fat — 800g packages Cookies — 300g drops Chocolate — 200g squares Gelatin — 25g bags Jelly — 90g packages Raisins — 100g fruit Sugar —... Read more »
Ingredients white currant — 50 g Red currants — 50 g Blackcurrant — 50 g Oatmeal — 50 g Yoghurt (natural) — 1 pack Marmalade (currant) — 4 tbsp. Honey — 2 tbsp. Walnut — 1 handful... Read more »
Ingredients Gooseberry — 250 g Sugar — 50 g The cream (fat, whipping) — 75 ml Lemon (juice) — 1/2 pc Egg white — 4 pieces Powdered sugar — 1 stack. Vanilla sugar — 1-2 tsp .... Read more »