Ingredients Cream — 125 ml Chocolate (black, at least 70% cocoa content) — 200 g Milk Features Serving temperature: Chilled meal Type of treatment: Freeze Description Pour 125 ml of boiling cream into a saucepan, add 200... Read more »
Ingredients Orange — 3 pieces Powdered sugar — 3 tbsp. Cinnamon — 1/4 tsp. Features Number of Servings: 6 Preparation time: 60 minutes Description Oranges Peel, slice and arrange on a platter. Powdered sugar mixed with cinnamon,... Read more »
Ingredients Kiwi — 2 pcs Grapefruit — 1 pc Pineapple — 1/2 pc Yogurt (low-fat natural ) — 2 tbsp. Features Serving temperature: Chilled meal Type of processing: Cutting Description Clear fruit. Kiwi cut into thin slices.... Read more »
Ingredients Apple (green) — 4 pcs Lemon — 1 pc Sugar — 2 tsp. Raisins (dried and cherry) — 50 g Features Preparation time: 30 minutes Serving temperature: Room temperature Type of treatment: Baking Occasion: New Year... Read more »
Ingredients Peaches (canned) — 1 bank Ice cream (vanilla) Cream chantilly Almond (chips) jam Features Number of Servings: 8 Preparation time: 10 minutes Serving temperature: Chilled meal Occasion: New Year Translated by site: wday.ru Read more »
Ingredients Strawberry — 500 g Red wine — 500ml Brown sugar — 6 tbsp. Carnation — 3 sticks pepper (ground) — 0.25 tsp. Dried hibiscus flowers — 1 tbsp. lemon zest (5×5 cm) — 1 pc orange... Read more »
Ingredients Grapefruit (Pink) — 2 pcs Grapefruit (white) — 2 pcs Orange — 4 piece Gelatin — 5 leaves Sugar Syrup — 200 ml Passion Fruit — 2 Pieces Sugar Syrup — 400 ml Features Number of... Read more »
Ingredients For sherbet Cucumber (pulp) — 500 g Sugar — 200 g Pepper (ground) For the salad Strawberry — 150 g Cucumber — 1 pc Raspberry — 125 g Sugar — 3 tbsp. Mint — 4 sheets... Read more »
Ingredients Cherries — 500 g Gelatin — 10 g The syrup of cane sugar — 100 ml Liquor (cherry ) — 1 tbsp. Almond extract — 6 drops Mint (fresh) — 2 sprigs Features Number of Servings:... Read more »
Ingredients Apricots (ripe) — 6 pcs Flower honey (acacia) — 2 tbsp. Strawberry — 250 g Sugar (gelling) — 125 g Melissa (Fresh) — 12 leaves To decorate Mint (fresh) Features Number of Servings: 4 Preparation time:... Read more »