28.10.2025
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You Are Here: Home » Different dishes » Salads (Page 35)

Category Archives: Salads

  • Bean salad with pears

    marteniuki 02.01.2016
    Bean salad with pears

    Ingredients Beans Green — 250 g White beans — 1 jar Tomatoes — 4 piece Pears — 2 pieces Red Onion — 1 onion Bacon — 125g Olive oil — 6 tbsp. Vinegar (wine) — 3 tbsp.... Read more »

  • Salad of peaches, cheese and walnuts

    marteniuki 02.01.2016
    Salad of peaches, cheese and walnuts

    Ingredients Peaches — 2 pcs Watercress — 85 g Gorgonzola — 150-200 g onion shallots — 2 pcs vinegar (red wine) — 1 tbsp. Mustard (grain) — 1 tsp. The oil from walnuts — 3 tbsp. Features... Read more »

  • Fresh cucumbers Swedish

    marteniuki 02.01.2016
    Fresh cucumbers Swedish

    Ingredients Cucumber — 1 pc salt To load Honey — 1 tbsp. The water — 1 tbsp. Dill — 2 tbsp. vinegar (white wine) — 4 tbsp. Features Servings: 4 Type of processing: Cutting Cuisine: Swedish Description... Read more »

  • Bean Salad with roasted tomatoes

    marteniuki 02.01.2016
    Bean Salad with roasted tomatoes

    Ingredients Cherry tomatoes (cut in half) — 250 g Olive oil — 4 tbsp. Garlic (chopped) — 3 cloves onion (red, finely chopped) — 2 onions rosemary (chopped) — 2 tsp. White beans (canned, kannellini) — 800... Read more »

  • Beetroot salad with oranges

    marteniuki 02.01.2016
    Beetroot salad with oranges

    Ingredients Beet — 675 g Orange — 1 piece Orange water — 2 tbsp. Sugar — 2 tbsp. Cinnamon (ground) — 1 tsp. salt Pepper (ground black) Features Number of Servings: 4 Serving temperature: Chilled meal Type... Read more »

  • Salad Nicoise

    marteniuki 02.01.2016
    Salad Nicoise

    Ingredients Potatoes (young) — 250 g Beans Green (beans) — 300 g Eggs — 2 pcs Olive — 15 pcs onion — 0.5 pc Cherry tomatoes — 200 g Punch Mustard (Dijon ) — 1 tbsp. Garlic... Read more »

  • Cold pasta in Italian

    marteniuki 02.01.2016
    Cold pasta in Italian

    Ingredients noodles (egg) — 250 g Olive oil — 2-4 tbsp. Garlic — 3 cloves Parsley — 4-6 tbsp. Olives — 25-30 pc salt Features Servings: 4 Description This is a traditional dish of cold noodle of... Read more »

  • Beetroot salad with prunes

    marteniuki 02.01.2016
    Beetroot salad with prunes

    Ingredients Beetroot (boiled) — 2 pcs Prunes — 150g Garlic — 2 cloves Walnut — 1 handful salt Sugar Salad Green Features Type of processing: Cutting Description Beets grate. Prunes soaked in cold boiled water for 4-6... Read more »

  • Salad with white cabbage, cucumbers and peas

    marteniuki 02.01.2016
    Salad with white cabbage, cucumbers and peas

    Ingredients white cabbage — 400 g Canned peas — 150 g cucumbers — 100 g carrot — 100 g green onions (the pen) — 50 g Mayonnaise — 100g salt Pepper Features Number of Servings: 6 Preparation... Read more »

  • Spring Salad

    marteniuki 02.01.2016
    Spring Salad

    Ingredients Pepper (yellow bell) — 1/2 pc Pepper (red, sweet) — 1/2 pc Carrots — 2 pieces Cherry tomatoes — 20 pcs Radishes — 1 bunch Asparagus (green boiled) — 200 g Olive oil extra virgen —... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
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  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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