Category Archives: Snacks
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Pickled herring by — Radziwill
This dish of Belarusian cuisine, which was present on many holiday tables, including on Kolyadnom table. The authentic recipe, which was prepared by our grandmothers, I found with great difficulty and the help of people who know... Read more »
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Pie with salmon and cheese (quiche Lorraine)
Very tasty cake with a wonderful stuffing. I really wanted to do it with blue cheese, but my husband does not like him, he had to do without it (which does not make for the sake of... Read more »
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Pumpkin pie and DorBlu
And another recipe with pumpkin! At this time, a savory cake (or tarts in my case) with pumpkin and cheese Dor Blue. You can use your favorite blue cheese, or whatever, if you do not like it.... Read more »
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Homemade hamburger with sauce
I think many times cooked hamburgers at home. My husband is very fond of homemade burgers, so I tried to gather in one all the delicious recipe. Hamburger just wonderful, despite the absence of a salad, which... Read more »
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Pies ricotta from Jamie Oliver
In his book «My Italy» Jamie says ricotta pies, cooked this recipe is very similar to gnocchi. Personally, I reminded they are salty sweet cheesecakes, but it’s only because I do not ever try to gnocchi :).... Read more »
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Tartar of herring with vegetables
Tartarus — a popular type of snack, which is prepared from fresh fish or raw meat. I am not yet ready for such experiments, and here is a simple version I really liked. Tartarus is preparing for... Read more »
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Mediterranean sandwich with tuna and mushrooms
Hello, dear readers! Today I bring you a recipe of delicious sandwiches, which are ideal as breakfast, in addition, they can take on a picnic or a job. In summer, I do not particularly want to cook... Read more »
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Gravlax by Jamie Oliver
The recipe gravlax I first saw in the program «Travelling with Jamie Oliver. Jamie Oliver in Stockholm» and immediately was eager to cook. The result is very pleased, fish turned out juicy, fragrant and delicious, Jamie as... Read more »
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Pie with spinach and sorrel by Julia Vysotsky
This cake can only be made with spinach, but if you only have a dock, then stuffing you need to add a handful of sugar. My family loved this pie in — first because he got a... Read more »
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Moldovan pies with cheese
pies — a flat cake or pies are very popular in the Moldavian cuisine. The filling can be made from potatoes, meat, cabbage, cheese, mushrooms, pumpkins, apples and so on.. These cakes are very tasty in the... Read more »
