Ingredients figs (cut in half) — 9-10 pieces Wine vinegar (red) — 2 tbsp. Olive oil — 2 tbsp. Thyme — 3-4 Thyme (leaves) — 1 tsp. Mozzarella cheese — 2 Ball Features Number of Servings: 6... Read more »
Ingredients leek (white part only) — 2 stalks Eggs — 2 pcs Wheat flour — 2 tbsp. Refined vegetable oil — 4 tbsp. Sea cocktail (or any seafood to taste) — 400 g salt Features Serving temperature:... Read more »
Ingredients Goat Cheese — 300 g Pomegranate (Mature) — 1 pc Black caviar — 4 tsp. Olive oil — 1 tbsp. salt — 1 pinch Features Servings: 4 Preparation time: 15 minutes Cuisine: East Description Spread goat... Read more »
Ingredients Salmon (fillet) — 300 g Avocado — 2 pcs Pomegranate juice — 3 tbsp. Olive oil — 1 tbsp. Honey — 1 tbsp. salt Pepper (White) Features Number of Servings: 5 Preparation time: 30 minutes Serving... Read more »
Ingredients Asparagus ((rigid lower part of the stalk cut)) — 1 bunch salt Pepper (Black) Butter — 30 g Sour cream — 250 g green onions (the pen) — 1 bunch Red caviar grain — 100 g... Read more »
Ingredients Shrimp (small, boiled) — 200 g Tomatoes (ripe, peeled seeds) — 1 pc Pepper (red hot, finely chopped) — 1 pod Coriander (finely chopped) — 2 tbsp. Lime (juice) salt Pepper (black, freshly ground) Olive oil... Read more »
Ingredients Bacon (with layers of fat, without peel) — 14 slices onions — 1/2 onion Garlic — 1 clove Thyme (fresh) — a few stems Rosemary (fresh) — a few stems Cut Pork — 400 g Stuffing... Read more »
Ingredients tomatoes (large, hard) — 4 pcs Mozzarella cheese — 2 Ball The sauce (pesto (sauce made from basil, garlic, pine seeds and cheese)) — a little Olive oil — 3 tbsp. basil — a few sprigs... Read more »
Ingredients Fish dorado (fresh raw fillet) — 350 g Tomatoes — 2 pcs Dill (root) — 1 pc Celery — 1 sprig Onions — 2 onions Apple (green) — 1 pc Gelatin — 6 g Limon (green)... Read more »
Ingredients Mozzarella cheese — 400 g Shrimp (royal) — 300 g basil — 30 g Eggs — 1 pc Lemon (juice) — 1 pc Sesame seeds Olive oil (refined) salt Pepper Features Serving temperature: Room temperature Processing... Read more »