Category Archives: Snacks
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Pie of pita with cheese and garlic
In this recipe, you can take a few kinds of cheese, the taste will only be richer. If the cheese is salty, the filling can be a little salt. Ingredients Pita — 2 pages Cheese — 300... Read more »
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Fried pies with meat
I’ve tried many times to make cakes, which had to be baked in the oven, but they never have I failed, so I decided to cook fried pies. They will not take much of your time, and... Read more »
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Pie with chicken and crumbly dough
Ingredients Dough: Butter — 150 g Flour — 1. Article 5. Baking powder — 1 teaspoon salt — 1 \ 3 teaspoons Filling: Chicken — 500 g Mustard — 1. 5 teaspoons Sour cream — 150 g... Read more »
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Marinated mussels
One friend told this recipe, and really wanted to try. It makes such a mussel whole kilograms, but I took a long 500 grams and was pleasantly surprised. It was very nice, now just going to do... Read more »
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Sausage in the dough
Before, I was very fond of dogs in the test, even in childhood as — that tried to cook a couple of times, but nothing came of it. I decided to take a chance again, and this... Read more »
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Julienne with chicken and mushrooms
I love zhyuleny if you also enjoy, then you’ll like this recipe. The pots can be safely add the chips, but then it will not be quite Julien:) Ingredients Chicken — 600 g Cheese — 250 g... Read more »
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Peaches stuffed with chicken and cheese
An interesting snack for those who like to experiment and mix sladovatogo and salty. I liked very much of these ingredients can make a salad, you get a very tasty and the chicken can be replaced with... Read more »
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Shrimp in a dark beer
Personally, I love shrimp. And I can not understand people who do not like the smell that emanates from them while cooking. Prefer not buy peeled shrimp, then they remain juicy during cooking. I offer you a... Read more »
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Italian bruschetta
Ingredients White bread — 4 slices Tomatoes — 3 pieces Garlic — 1 clove Rosemary — 1 sprig Thyme — 1 sprig Olive oil extra virgen — 50 g Balsamic vinegar — 30 g salt — 7... Read more »
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Tomatoes with cheese on — French
Ingredients Tomatoes — 8 White cheese — 200 g Garlic — 4 cloves Olive oil — 4 tablespoons pepper, herbs — to taste Note 1. We cut the top of tomatoes, remove the pulp and optionally can... Read more »
