Category Archives: Meat Soup
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Lamb soup with rice
Ingredients Lamb (lean) — 150 g Figure — 50 g The broth (lamb) — 850 ml leek (chopped) — 1 pc garlic (finely chopped) — 1 clove vinegar (rice wine) — 1 tsp. Mushrooms fresh (chopped) —... Read more »
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Soup with smoked bacon with lentils
Ingredients Bacon (smoked, chopped) — 6 strips Lentils dry (green and brown) — 175 g Vegetable oil, refined — 1 tbsp. Carrots (chopped) — 2 pcs onion (peeled and chopped) — 2 onions Celery (chopped) — 2... Read more »
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Lamb soup with vegetables and dumplings
Ingredients Lamb (fillet) — 500 g Wheat flour — 2 tbsp. Refined vegetable oil — 1 tbsp The broth (lamb) — 1,4 l Swede (porezanaya) — 250 g Celery (chopped) — 250g bay leaf — 2 leaves... Read more »
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Turkey soup
Ingredients vegetables (carrot, leek, turnip, celery, onions (570 ml broth)) — 450 g Butter — 1 tbsp. For broth Turkey (bones and scraps) Carrots (peeled, cut lengthwise) — 1 pc onion (sliced ??in half) — 1 pc... Read more »
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Pho ga — chicken soup
Ingredients Chicken (fillet) — 4 pcs Rice noodles (wide) — 300 g onion (red) — 1 onion Lime — 1 pc Chile (small) — 1 pc green onions (the pen) — 4 pen salt — to taste... Read more »
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Stewed rabbit
Ingredients Rabbit (gutted, weighing more than 2 kg) — 1 pc Carrots (average) — 1 pc onion (medium) — 2 onions Leek — 2 pages The pumpkin (peeled) — 500 g Celery (root) (peeled) — 500 g... Read more »
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Chicken noodle in Chinese
Ingredients Chicken broth — 1 liter Ginger (grated) — 1 tbsp. Chinese seasoning «five flavors» — 0.25 tsp. Corn Flour — 1 tbsp. Chicken breast — 2 pcs noodles (rice) — 200 g The wine (Chinese rice)... Read more »
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Udon noodles with chicken
Ingredients Chicken broth — 1.4 L Citronella — 1 stalk Lime — 6 leaves Ginger (root ) — 6 slices Chile — 1-2 pod fresh mushrooms — 125 g The cabbage bok choy (pak choi) — 2... Read more »
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Chicken soup with coconut milk
Ingredients Chicken (fillet) — 2 pieces Coconut milk — 400 ml Chicken broth — 800 ml Bouillon (fish) — 1 tbsp. Bean sprouts — 100g Chile — 1 pc Bulgarian pepper (red) — 1 pc shallot —... Read more »
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Duck soup with udon noodles
Ingredients mushrooms (shiitake dried) — 8 Breast of duck — 2 pcs shallot — 8 feathers Udon (wheat noodles) — 250 g Dasha — 1 tbsp. Soy sauce — 4 tbsp. Water — 1.2 L The sugar... Read more »
