Category Archives: First meal
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The soup of greens (potage de poisson aux herbes)
Ingredients Bouillon fish — 800ml Sorrel — 100g Celery (2-3 arrows celery with leaves) Parsley (beam) Lettuce (beam) Egg yolk (raw) — 3pc Cream the 33% fat — 2 tbsp Croutons (white bread / a handful) Olive... Read more »
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Cream of chanterelle (kantarellikeitto)
Ingredients Mushrooms (chanterelle) — 4 handfuls Chicken broth — 300ml Port (White) — 50ml onion (onion) — 1. Flour — 0,5st.l. Cream (22% fat) — 0,5stakana heating oil — 2 tbsp Tarragon (leaves) — a handful salt... Read more »
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Friedge (haladnik, saltibarsciai)
Ingredients Beet — 0,5-1 Cucumber — 1-2pcs. The greens (beet tops) — beam Sour — 1l Beet kvass (or canned juice + lemon juice 1-2) — 1L Eggs (boiled) — 1. green onions (the pen) — to... Read more »
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Soljanka Georgian
Ingredients Beef — 150 g Canned pickled cucumbers — 40 g onion — 50 g The oil (ghee) — 20 g Ketchup (Heinz) — 25 g Wine vinegar — 5 g Capers — 10 g Garlic —... Read more »
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Okroshka meat with kvass
Ingredients Beef tongue — 500g Potatoes — 3 pieces Eggs — 4 pcs Radishes — 4-6 Pieces Cucumber — 3 pieces mustard (or horseradish) — 2 tbsp. Sour — 4 tbsp. dill — 1 bunch green onions... Read more »
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White hash with fish
Ingredients Fish (white fillet) — 300 g Potatoes — 3 pieces Cucumber — 3 pieces Eggs Chicken — 2 pcs Dill (or parsley to taste) — 1 bunch salt (and freshly ground pepper) Kefir Features Number of... Read more »
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Cold currant soup with peaches
Ingredients Red currants — 300g Peaches — 3 pieces Sugar — 70 g Water — 500 ml Features Serving temperature: Chilled meal Type of treatment: Cooking Season: Spring-Summer Description The water boil with the sugar, add half... Read more »
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Pea Soup
Ingredients frozen green peas — 250 g Asparagus (green) — 100 g Olive oil — 1 tbsp. Garlic — 1 clove Tofu — 60 g Potatoes — 1 pc Bouillon vegetable (or water) — 500ml salt (and... Read more »
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Meat halophyte
Ingredients Beef — 700g carrot — 150g Onion — 150g Marinated Cucumbers Ketchup — 5st.l. Pepper Translated by site: wday.ru Read more »
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Mushroom Pate
Ingredients Butter — 50 g onion (finely chopped) — 1 onion Garlic (crushed) — 2 cloves Fresh mushrooms (cut) — 500 g The cream (fat) — 2 tbsp. red wine (dry) — 50 ml Salt (and black... Read more »
