Category Archives: Bird
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Spicy chicken with lemon dressing
Ingredients Fillet chicken bedryshek — 500 g Cinnamon — 1 tsp. Saffron — 1 pinch Garlic — 1 clove Ginger (ground) — 1 tsp. Olive oil — 2 tbsp. Onions (Spanish) — 1 head Lemon (konserviroavnny) —... Read more »
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Chicken with pineapple and polenta
Ingredients Corn grits (coarsely ground) — 100 g Salt — 1 tsp. Butter — 1 tbsp Olive oil (with truffles) — 1 tsp. Olive oil — a little lubrication Hen (thigh) — 4 pcs Pineapple — 1... Read more »
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Chicken with lemon sauce
Ingredients Olive oil extra virgen (lung) — 6 tbsp. Chicken breast — 4 piece The lemon (zest and juice) — 2 pcs Thyme (dried) — 0.5 tsp. White wine — 300ml olives (pitted) — 16 pcs Pepper... Read more »
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Fillet of poultry cocotte
Ingredients Chicken (fillet) — 150 g Potatoes — 50 g courgettes (zucchini, young) — 50 g Olive oil extra virgen — 50 g Sauce (poultry) — 500 g Artichokes (marinated) — 2 pcs filling Mushrooms — 60... Read more »
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Balls of turkey in caramel
Ingredients The turkey (white meat) — 750 g Eggs (protein) — 1 pc Garlic — 1 clove Ginger (fresh) — 20 g Soy Sauce — 100ml Vermouth (White) — 100 ml The wine (such as nutmeg) —... Read more »
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Chicken with kiwi and honey
Ingredients Chicken (fillet) — 4 pcs Kiwi — 8 Pistachio — 50 grams honey (acacia ) — 2 tbsp. Lemon juice — 1 tbsp. Nutmeg (grated) — 6 pinches Cinnamon (ground) — 3 pinches Olive oil —... Read more »
