Category Archives: Bird
-
Chicken in honey, stuffed with a mixture of Hawaiian
Ingredients Mixed vegetables (‘Hawaiian’) — 1 pack Chicken — 1 pc Honey — 1 tbsp. Butter — 1 tbsp. White wine — 1 tbsp. Lemon — 1/2 pc Basil Cilantro salt (and pepper) Features Cooking time: 2... Read more »
-
Paprikash turkey
Ingredients Mixed vegetables (‘Paprikash’) — 1/2 pack Turkey (fillet) — 300 g Wheat flour — 1 tbsp. l. Cream (33% of fat) — 3 tbsp. Olive oil Dill salt ( pepper) Features Preparation time: 30 minutes Serving... Read more »
-
Braised chicken with vegetables in a rural
Ingredients Mixed vegetables (‘Vegetables in a rural’) — 1 pack Chicken — 1 pc Onion — 1 onion Carrots — 2 pcs Vegetable oil, refined, salt (and pepper) Features Preparation time: 90 minutes Serving temperature: Hot dish... Read more »
-
Potofe duck thighs and celery
Ingredients Duck thigh — 4 piece spices (bay leaf, thyme, rosemary, parsley, a sprig of celery) — 1 bunch Onions (young ) — 8 bits Squash — 4 items swede (or turnip) — 4 pcs Carrots —... Read more »
-
Chicken, baked with mushrooms
Ingredients chicken legs — 4 pieces Wheat flour — 2 tbsp. Olive oil Butter Onions — 2 onions Garlic — 2 cloves Mushrooms (mixture) — 200 g Rosemary — 3 sprigs White wine — 200ml Features Number... Read more »
-
Turkey, baked with lemon and oranges
Ingredients Turkey (weighing 5-6 kg) — 1 pc Orange — 5 pcs Lemon — 1 pc Butter — 50 g salt Pepper (Black freshly) Liquor (orange) — 75 ml Cinnamon (ground ) — 1 tsp. To decorate... Read more »
-
Cutlets «Cram»
Ingredients Minced chicken — 700 g Wheat bread — 250 g Onions — 1 head Eggs — 2-3 pc Milk — 0,5 l salt Spice green (spicy) Vegetable oil, refined, Features Serving temperature: Hot dish Processing Type:... Read more »
-
Chicken mini-schnitzel with potatoes Slovak
Ingredients for mini-schnitzels Chicken (fillet) — 4 pcs Wheat flour — a little bit of breading salt Pepper (ground) Eggs — 2 pcs Bread crumbs (fresh) — 1 2/3 stack. Seeds sesame — 2 tbsp. Butter —... Read more »
-
Chicken Curry
Ingredients Chicken (fillet) Onions (young) Tomatoes (one meaty) Pineapple (canned) — 250 g Butter — 20 g Wheat flour — 1 tbsp. Features Serving temperature: Hot dish Processing Type: Fried Translated by site: wday.ru Read more »
-
Goose baked with stuffed apples
Ingredients Gus (weighing approximately 4 kg) — 1 pc Onions (1 onion cut in quarters, the second — chop) — 2 onions Celery (chopped) — 1 stick Bay leaf — 1 pc Parsley — a few sprigs... Read more »
