Category Archives: Cereal Products
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Rice pilaf
Ingredients Long grain rice — 300 g Coconut milk — 100 ml Ham (jerked) — 250 g Bouillon Chicken — 2 dice Squash (with flowers or just a very young zucchini) — 6 ovaries Sage — 12... Read more »
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Risotto Milanese
Ingredients Rice (for risotto) — 300 g Chicken broth (or beef) — 1.25 L White wine — 100 ml Onions — 1 pc Parmesan cheese (grated) — 50 g Saffron (ground) — 2 pinches Butter — 75... Read more »
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Rice with shrimp and vegetables
Ingredients Rice — 250 g Ginger (root, fresh) — 1 cm Onions — 2 onions Garlic — 2 cloves Broccoli — 400 g Refined vegetable oil — 2 tbsp. Shrimp (large, peeled) — 250 g Soy sauce... Read more »
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The Secret Life of semolina
Ingredients Milk Semolina Butter Eggs (yolk) — 2 pcs Sugar Wheat flour — a little Features Preparation time: 25 minutes Serving temperature: Hot dish Processing Type: Fried Occasion: Casual Season: all year round Description The porridge is... Read more »
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Guryev porridge
Ingredients Semolina — 3/4 stack. Eggs — 2 pcs Sugar — 1/2 stack. Milk — 2 stack. Butter — 100 g Nuts (various) — 100 g Jam (or jam) Features Preparation time: 30 minutes Serving temperature: Hot... Read more »
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A little sun in cold water
Ingredients Figure Milk Cinnamon — 1 stick Sugar Butter Carrots (juice) — 1-2 pieces Sour cream (or cream) Features Preparation time: 30 minutes Serving temperature: Hot dish Type of treatment: Cooking Occasion: Casual Season: all year round... Read more »
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Alice, this pudding!
Ingredients Water — 1 stack. Milk — 1/2 stack. Sugar — 1/2 stack. Cinnamon — 1 stick Butter — 100 g Semolina — 1 stack. Features Preparation time: 25 minutes Serving temperature: Hot dish Type of treatment:... Read more »
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Oatmeal, lady!
Ingredients Milk Oatmeal Sugar The berries (frozen) Features Serving temperature: Hot dish Type of treatment: Cooking Occasion: Casual Season: all year round Description The usual oatmeal, even from a bag, can be a healthy variety. Enough to... Read more »
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Who’s Who «couscous»?
Ingredients Millet onion (finely cut and lightly fry) — 1 onion green (fresh cut) Bread (fry) To decorate Tomatoes Features Serving temperature: Hot dish Type of treatment: Cooking Occasion: Casual Season: all year round Description This couscous... Read more »
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Grape leaves stuffed
Ingredients Grape leaves (pickled) — 20 pcs Long grain rice — 150 g green onions (the pen) — 2 pen Olive oil — 2 tbsp. minced beef — 200 g Tomato paste — 2 tbsp. pepper-paprika —... Read more »
