Ingredients Pork (shoulder) — 1 pc Belly pork — 500g Onion — 1 onion Carnation — 2 sticks Carrots — 1 pc Leek (shoots) — 1 pc Bay leaf — 1 pc Thyme — 1 sprig Parsley... Read more »
Ingredients Beef (fillet) — 450 g Wakame ((dried seaweed)) — 25 g Cucumber — 3 pieces Radishes — 2 pcs Ginger — 3 cm pieces Soy sauce (teriyaki) — 3 tbsp. vinegar (rice) — 4 tbsp. Soy... Read more »
Ingredients Cut pork Pineapple — 1 pc pineapple juice — 0.5 stack. Honey — 0 25 stack. Soy sauce — 3 tbsp. Ginger (grated) — 2 tbsp. Sesame oil — 2 tbsp Anise — 6 stars lime... Read more »
Ingredients Leek — 500 g Cut Pork — 250 g carrot — 200 g noodles (rice Chinese ) — 50 g Ginger — 20 g Pepper — 1 pod Soy sauce — 2 tbsp. Vegetable oil Refined... Read more »
Ingredients Beef (fillet) — 225 g For the sauce Mirin — 150 ml Sugar — 150 g Soy Sauce — 100ml Sesame oil — 100 ml Chile (dried) — 10 Garlic — 5 cloves Sesame seeds Features... Read more »
Ingredients Pork — 600 g brisket smoked (thinly sliced) — 150 g Rosemary (fresh) — 1 sprig Thyme (fresh) Garlic — 6 cloves Olive oil Fennel (small) — 4 pcs shallot — 20 pcs White wine —... Read more »
Ingredients Cut the beef — 200 g Potatoes — 100 g Cream — 50 g Eggs — 1 pc Vegetable oil, refined — 30 g Morels Fresh — 10 g Bouillon (meat concentrated) — 100 g Butter... Read more »
Ingredients Spinach (leaves) — 8 leaves mutton (minced) — 100 g Coconut milk — 100 ml Sauce (Tomato) — 100ml frozen green peas — 1 tbsp. Curry (powder) — 1/2 tsp. Garlic — 1 clove Coriander (chopped)... Read more »
Ingredients Beef — 500 g Garlic — 2 cloves Ginger (fresh) — 25 g shallot — 1 pc cumin — 1 tbsp. Coriander (grain) — 1 tbsp. Sugar — 3 pinches Soy sauce — 2 tbsp. Refined... Read more »
Ingredients Pork — 750 g Peanuts (raw, purified) — 50 g Bread (crumb) — 30 g green onions (the pen) (chives) — 4 sprigs Mint — 4 sprigs Coriander — 4 sprigs Spice (a mixture of spices:... Read more »