This is very hearty and tasty dish that will appeal to all. In addition, if you are cooking for the guests, then the second you do not have to think more, because these pots will satiate all.On... Read more »
Ingredients Squash — 300 g Beetroot (boiled) — 1 pc Potatoes (boiled) — 2 pcs Carrots (cooked) — 1 pc Garlic — 1 clove dill — 1 bunch parsley — 1 bunch Wheat flour — 1 tbsp.... Read more »
Ingredients Paste — 400 g Stuffing — 400 g Bulb — 1 Egg chicken — 3 Tomatoes — 2 10% Cream — 130 ml Cheese — 250 g Note 1. Macaroni boil in salted water until tender.... Read more »
Ingredients Potatoes — 1 kg onion — 1 kg White mushrooms, fresh — 0.5 kg Garlic — 2 cloves Cream the 33% fat (can substitute sour cream) — 150 g Parmesan cheese (without rennet) — 100 g... Read more »
The recipe for potato from Anastasia Skripkina for those who are tired of the usual boiled potatoes. Potatoes can be baked in the oven in foil, then cover curd cream and cottage cheese instead of cheese or... Read more »
Ingredients Fish (whole, perch or cod) — 1.5 kg onion — 1 pc Carrots — 3 pieces Pepper (sweet peas) — 1 tsp. bay leaf — 3 pieces Gelatin — 1 tbsp. Eggs, quail — 6 pcs... Read more »
The chicken cooked in this recipe gives a very spicy, juicy and aromatic with a slight tartness. In this way, it may be separately prepared ham or wings. I put the chicken in the marinade and leave... Read more »
Ingredients Chicken fillet — 500 g Eggs — 1 pc Rusk bread — 100 g Vegetable oil, refined — 5 tbsp. for seasoning Garlic onion Peppers Basil Dill Punch Coriander For the sauce Smetana a 20% fat... Read more »
Instead of veal you can take any meat — and chicken and pork. The cheese is better to take a good, the taste was rich and harmonious. By — if desired, the garlic may be added at... Read more »
Ingredients The bones of chicken (legs) — 0.7 kg Chicken — Bird 1 Garlic — 2 cloves Tomato paste — 1 tbsp. Pepper — 10 peas salt Black pepper Features Number of servings: 10 Preparation time: 10... Read more »