Category Archives: Main dishes
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Monkfish osso buco with saffron
Ingredients Fish — 800 g Saffron — 1g White wine — 50 ml Cream — 100 ml Bouillon fish — 150ml shallot — 50 g Butter unsalted — 40 g Olive oil extra virgen — 100 ml... Read more »
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Skewers of chicken
Ingredients Chicken fillet — 800 g Kefir — 600ml Garlic — 5 cloves Basil — 1 hour. l. salt — 5 g Sour cream — 250 ml Cucumber — 1 pc Features Number of Servings: 6 Preparation... Read more »
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Lily of zucchini
Ingredients Squash — 1 pc Carrots — 0.5 pc Features Number of servings: 1 Preparation time: 30 minutes Cooking time: 2 hours Translated by site: wday.ru Read more »
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Sea bass with herbs, baked on coals
Ingredients Fish — 0.5 kg Salt sea food — 10 g Pepper — 10 g Thyme — 4 g Garlic — 1 clove White wine — 100ml Olive oil extra virgen — 40 g Features Number of... Read more »
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Cucumber leaves
Ingredients Cucumber — 1 pc Features Number of servings: 1 Preparation time: 20 minutes Preparation time: 30 minutes Translated by site: wday.ru Read more »
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Beef ribs on the grill
Ingredients The beef — 1.6 kg Tomato — 1 stack. Worcestershire sauce — 4 tbsp. Sugar — 2 tbsp. pepper-paprika — 5 g Paprika — 1 tsp. Garlic — 1 clove Oregano — 1 pinch Chile —... Read more »
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Tulip pepper
Ingredients Bulgarian pepper — 1 pc Features Number of servings: 1 Preparation time: 30 minutes Cooking time: 2 hours Translated by site: wday.ru Read more »
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Steak with thyme
Ingredients Cut the beef — 600 g Refined vegetable oil — 2 tbsp. Butter unsalted — 3 tbsp. Thyme — 6 sprigs salt — 5 g Pepper — 5 g Features Number of servings: 2 Preparation time:... Read more »
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Salmon with Broccoli
Ingredients Salmon — 120g Broccoli — 100 g Asparagus — 70 g salt — 15 g Spices — 7 g Features Number of servings: 1 Preparation time: 10 minutes Preparation time: 20 minutes Serving temperature: Warm dish... Read more »
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Hot sandwiches, «assorted»
Ingredients White bread — 1 piece Ham — 8 pieces Tomatoes — 2 pcs Mushrooms — 200 g Eggs — 4 pcs Cheese — 150 g Butter unsalted butter — 1 tbsp. parsley — 1 sprig salt... Read more »
