Category Archives: Main dishes
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Stew with chicken and vegetables
Ingredients Chicken fillet — 4 piece Wheat flour — 2-3 tbsp. salt (and pepper) Olive oil onion (large) — 1 pc Celery (root) — 100 g Carrots (large) — 1 pc Garlic (minced) — 2 cloves bay... Read more »
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Rolls of pork with potatoes
Ingredients Pork (schnitzel) — 4 pcs Bulgarian pepper (red, sweet) — 2 pcs The greens (dill, parsley, marjoram) — a handful green onions (the pen) — 3-4 stalk Garlic — 1 clove Beef Bouillon — 1 stack.... Read more »
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Beef stew with vegetables
Ingredients Beef (to extinguish) — 500 g Wheat flour — 3-4 tbsp. salt Pepper (Black freshly) Onions — 2 onions Carrots — 2 pcs Potatoes — 3 pieces Tomatoes canned own juice (or fresh) — 6 pcs... Read more »
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Dorada with vegetables, lemon and baked pumpkin
Ingredients Fish bream — 2 pcs Tomatoes — 2 pcs Bulgarian pepper (sweet) — 1 pc onion onions — 1 onion Lemon — 1 pc Gourd (flesh) — 250 g Parsley (Green) — 1 handful Olive oil... Read more »
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Kebab lamb on the grill
Ingredients Mutton — 700 g Salo (fat-tailed) — 700 g Onion — 1 onion Salt pepper (freshly ground black) Features Serving temperature: Hot dish Type of treatment: Grill Reason: Picnic Season: Spring-Summer Description The recipe Chef Afgan... Read more »
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Carp baked with cabbage and caviar
Ingredients green salad — 1 bunch Butter — 150 g carp roe (any fish) — 0.5 kg white cabbage — 0.5 heads Carp — 1 pc Cranberry — 200 g Lemon — 1 pinch Features Preparation time:... Read more »
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Loin on the grill with sauce in Azerbaijani
Ingredients Mutton (loin) — 1.5 kg Sea salt Food pepper (freshly ground black) Tomatoes Bulgarian pepper (red) Green Garlic Olive oil Features Serving temperature: Hot dish Type of treatment: Grill Reason: Picnic Season: Spring-Summer Description The recipe... Read more »
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Salmon sauce
Ingredients Salmon (fillet) — 750 g Cherry tomatoes — 400 g Bulgarian pepper (red, green) — 4 pcs Dill Refined vegetable oil — 2 tbsp. White wine — 200ml Lemon juice — 2 tbsp. Cream — 300... Read more »
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Potatoes with spinach in Indian
Ingredients Potatoes — 4 pcs Onion — 1 onion Spinach — 400 g Garlic — 2 cloves Refined vegetable oil — 2 tbsp. spices (turmeric, coriander, fennel seeds or mustard) — 1 tsp. Tomatoes — 2 Pieces... Read more »
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Chicken livers in lemon marinade
Ingredients Chicken liver Mustard Lemon juice Smetana salt Brussels sprouts Broccoli Translated by site: wday.ru Read more »
