Ingredients Lamb (chops lamb chops) — 12 pcs Garlic — 3 cloves Butter Salt Pepper Features Number of Servings: 4 Preparation time: 20 minutes Serving temperature: Hot dish Type of treatment: Grill Cuisine: French Occasion: Easter Translated... Read more »
Ingredients Penne — 500 g Shrimp (cooked and peeled) — 200 g Coconut milk — 1 jar Coriander (chopped) — 2 tbsp. Curry — 1 tbsp. salt Pepper Features Number of Servings: 6 Preparation time: 40 minutes... Read more »
Ingredients Cabbage kohlrabi — 1 head green peas — 50 g Bulgarian pepper (red, sweet) — 0.5 pc Radish (black) — 0.5 pc Bouillon cube (Chicken) — 0.5 pc cream — 2 tbsp. Salt Pepper Features Number... Read more »
Ingredients Turnip — 4 piece The cod (fillet weighing 200 g) — 1 pc Olive oil — 1 tbsp. salt Features Number of servings: 2 Preparation time: 10 minutes Serving temperature: Hot dish Type of treatment: Baking... Read more »
Ingredients for mini-schnitzels Chicken (fillet) — 4 pcs Wheat flour — a little bit of breading salt Pepper (ground) Eggs — 2 pcs Bread crumbs (fresh) — 1 2/3 stack. Seeds sesame — 2 tbsp. Butter —... Read more »
Ingredients Leek (shoots) — 8 Eggs — 4 pcs Butter — 60 g Lemon — 1 pc Nutmeg (grated) salt Features Servings: 4 Serving temperature: Warm meal Type of treatment: Grill Description Leeks, clean, wash and pat... Read more »
Ingredients Shin calf — weighing 1.5 kg onion (red) — 2 pcs Carnation — 6 sticks White wine — 200ml Peanut oil — 1 tbsp. Salt sea food — 2 tbsp. Lentils dry — 500 g Carrots... Read more »
Ingredients Potatoes — 2 salt Features Number of servings: 1 Preparation time: 5 minutes Preparation time: 20 minutes Serving temperature: Hot dish Type of treatment: Baking Occasion: Casual Season: all year round Translated by site: wday.ru Read more »
Ingredients veal chops — 1.5 kg Carrots — 1 pc Onion — 1 onion Orange — 0 5 Pieces Lemon — 0.5 pc Herbs (spicy) — 1 bunch Garlic — 4 cloves Veal ( Bone) — 3... Read more »
Ingredients Minced chicken — 700 g Wheat bread — 250 g Onions — 1 head Eggs — 2-3 pc Milk — 0,5 l salt Spice green (spicy) Vegetable oil, refined, Features Serving temperature: Hot dish Processing Type:... Read more »