04.07.2025
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You Are Here: Home » Main dishes (Page 59)

Category Archives: Main dishes

  • Chicken mini-schnitzel with potatoes Slovak

    marteniuki 12.01.2016
    Chicken mini-schnitzel with potatoes Slovak

    Ingredients for mini-schnitzels Chicken (fillet) — 4 pcs Wheat flour — a little bit of breading salt Pepper (ground) Eggs — 2 pcs Bread crumbs (fresh) — 1 2/3 stack. Seeds sesame — 2 tbsp. Butter —... Read more »

  • Leeks Grilled nutmeg

    marteniuki 12.01.2016
    Leeks Grilled nutmeg

    Ingredients Leek (shoots) — 8 Eggs — 4 pcs Butter — 60 g Lemon — 1 pc Nutmeg (grated) salt Features Servings: 4 Serving temperature: Warm meal Type of treatment: Grill Description Leeks, clean, wash and pat... Read more »

  • Veal knuckle with lentils

    marteniuki 12.01.2016
    Veal knuckle with lentils

    Ingredients Shin calf — weighing 1.5 kg onion (red) — 2 pcs Carnation — 6 sticks White wine — 200ml Peanut oil — 1 tbsp. Salt sea food — 2 tbsp. Lentils dry — 500 g Carrots... Read more »

  • Baked potato halves

    marteniuki 12.01.2016
    Baked potato halves

    Ingredients Potatoes — 2 salt Features Number of servings: 1 Preparation time: 5 minutes Preparation time: 20 minutes Serving temperature: Hot dish Type of treatment: Baking Occasion: Casual Season: all year round Translated by site: wday.ru Read more »

  • Veal ribs in caramel

    marteniuki 12.01.2016
    Veal ribs in caramel

    Ingredients veal chops — 1.5 kg Carrots — 1 pc Onion — 1 onion Orange — 0 5 Pieces Lemon — 0.5 pc Herbs (spicy) — 1 bunch Garlic — 4 cloves Veal ( Bone) — 3... Read more »

  • Cutlets «Cram»

    marteniuki 12.01.2016
    Cutlets «Cram»

    Ingredients Minced chicken — 700 g Wheat bread — 250 g Onions — 1 head Eggs — 2-3 pc Milk — 0,5 l salt Spice green (spicy) Vegetable oil, refined, Features Serving temperature: Hot dish Processing Type:... Read more »

  • Sauteed Veal with grapefruit

    marteniuki 12.01.2016
    Sauteed Veal with grapefruit

    Ingredients Veal — 1 kg Grapefruit — 2 pcs shallot — 2 pcs Potato starch — 0 25 tsp. Nutmeg (grated) — 4 pinches Sour cream — 50 g Butter — 40 g White wine (dry) —... Read more »

  • Young garlic and spices

    marteniuki 12.01.2016
    Young garlic and spices

    Ingredients Garlic (young with skin) — 30 cloves Olive oil extra virgen — 250ml Grape seed oil — 100ml Chile — 2 pcs Cloves — 2 pcs bay leaf — 2 leaves Rosemary (fresh) — 1 sprig... Read more »

  • Steak with walnut crust

    marteniuki 12.01.2016
    Steak with walnut crust

    Ingredients Hazelnut — 100 g Fennel (seeds) — 2 tbsp. salt Pepper (ground ) Eggs (protein, whip) — 1 pc Steak — 2 pieces of 150 g Rocket Features Serving temperature: Hot dish Type of treatment: Baking... Read more »

  • Spaghetti with roasted garlic

    marteniuki 12.01.2016
    Spaghetti with roasted garlic

    Ingredients Garlic (young) — 4 heads Spaghetti — 350 g Parsley (chopped) — 1 tbsp. Chile — 4 pod Olive oil extra virgen — 4 tbsp. Salt sea food (large) Salt sea food (small) pepper (black pepper)... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
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  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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