Category Archives: Main dishes
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White bean tagine with olives
Ingredients White beans (soaked overnight) — 115 g Olive oil — 2-3 tbsp. onion (finely chopped ) — 1 onion Garlic (crushed) — 2-3 cloves Ginger (peeled and chopped) — 25 g Saffron — 1 pinch Cherry... Read more »
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Seafood salad
Ingredients Scampi (tailings) — 16 pcs Scallops (peeled) — 16 pcs Lettuce (yellow core) — 4 pieces shallot (long) — 2 pcs Sour cream (thick) — 10 tbsp. Wine vinegar (white) — 4 tbsp Lemon — 1... Read more »
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Quail with grapes
Ingredients Quail (ready to cook) — 8 onion (small) — 1 onion Grapes (white, nutmeg) — 500 g Butter — 4 tbsp. White wine (Muscat or Riesling) — 250 ml Sour cream — 125 g Salt Pepper... Read more »
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Green beans and peas, and nuts
Ingredients Butter unsalted — 50 g Beans Green — 600 g green peas — 300 g Pine nuts — 40 g Features Number of Servings: 8 Preparation time: 10 minutes Description Preparation of green vegetables in butter... Read more »
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Baked endive and smoked haddock
Ingredients Endive — 2 kg Haddock (smoked) — 500 g Cream — 300 g Milk — 1 l Lemon — 1 pc Curry (mild) — 2 tbsp. Butter — 40 g Mozzarella cheese salt Pepper Features Serving... Read more »
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Pizza «Margarita»
Ingredients filling Tomato sauce for pizza Mozzarella cheese (cut into thin circles) — 300 g Olive oil — 3 tbsp. basil — leaves 12 salt pepper (black pepper) to test The yeast (dry) — 2 tsp. Sugar... Read more »
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Florentine pizza with eggs
Ingredients The basis for pizza (magnificent) — 1 pc Tomato — 6 tbsp. Spinach (leaves) — 175 g Pickled mushrooms (in oil) — 150 g Parmesan cheese (grated) — 50 g Eggs (small) — 4 pcs Features... Read more »
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Pizza with potatoes, mozzarella and garlic
Ingredients Potatoes (young) — 350 g Olive oil — 3 tbsp. Garlic (crushed) — 2 The basis for pizza (finished diameter of 25-30 cm) — 1 pc onion (red, thinly sliced) — 1 onion Mozzarella cheese (grated)... Read more »
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Carrots in Moroccan
Ingredients Carrots (young) — 2 beam Thyme (sprouts) — 2 pcs Cumin (Seed) — 1/2 tsp . Fennel (seeds) — 1/2 tsp. pepper-paprika — 1 pinch The juice of the grape (green grapes) — 50 ml Olive... Read more »
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Pork stuffed with apples
Ingredients Pork (with the skin, but without bones) — 1-1.5 kg Olive oil — 1 tbsp. salt sea ??food — 1 tbsp. Cumin (seeds) — 1 tsp. Fennel (seeds) — 1 tsp. Apple (red) — 8 Rusk... Read more »
