04.07.2025
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You Are Here: Home » Main dishes (Page 79)

Category Archives: Main dishes

  • Skewers of sardines

    marteniuki 05.01.2016
    Skewers of sardines

    Ingredients Sardine (fillet) — 16 pcs The bacon (thin slices) — 16 pcs Pepper (red powder) — 6 pinches salt Features Number of Servings: 4 Preparation time: 5 minutes Preparation time: 5 minutes Serving temperature: Hot dish... Read more »

  • Sashimi of tuna with ponzu sauce

    marteniuki 05.01.2016
    Sashimi of tuna with ponzu sauce

    Ingredients Tuna (fillet) — 300 g Mint — 1 tbsp. Ginger — 1 tbsp. shallot — 1 tbsp. Lemon juice — 1 pc Vegetable oil, refined — 2 tsp. Wasabi For the sauce Lemon juice — 3... Read more »

  • Tuna Skewers

    marteniuki 05.01.2016
    Tuna Skewers

    Ingredients Tuna (fillet) — 500 g Coriander — 1 bunch Garlic — 2 cloves Lemon — 1 Pieces Cumin — 1/2 tsp. Olive oil — 2 tbsp. salt Pepper Features Number of Servings: 4 Preparation time: 2... Read more »

  • Eggplant with tofu with ginger-soy sauce

    marteniuki 05.01.2016
    Eggplant with tofu with ginger-soy sauce

    Ingredients Eggplant — 1 pc Bulgarian pepper (green) — 2 pcs tofu — 400g Ginger (root) — dl. 4 cm pieces miso paste — 3 tbsp. Soy sauce — 1 tbsp. Refined vegetable oil — 3 tbsp... Read more »

  • Skewers of burbot

    marteniuki 05.01.2016
    Skewers of burbot

    Ingredients Burbot (fillet) — 600 g Tomatoes (cured) — 100 g Olive oil — 2 tbsp. salt Pepper Provencal herbs — 6 pinches Features Number of Servings: 4 Cooking time: 6 minutes Serving temperature: Hot dish Type... Read more »

  • Beef teriyaki with wakame salad

    marteniuki 05.01.2016
    Beef teriyaki with wakame salad

    Ingredients Beef (fillet) — 450 g Wakame ((dried seaweed)) — 25 g Cucumber — 3 pieces Radishes — 2 pcs Ginger — 3 cm pieces Soy sauce (teriyaki) — 3 tbsp. vinegar (rice) — 4 tbsp. Soy... Read more »

  • Chicken Skewers

    marteniuki 05.01.2016
    Chicken Skewers

    Ingredients Chicken (fillet (white meat)) — 6 pcs Lemon juice — 3 tbsp. Yogurt (white) — 1 bag Ginger (grated) — 1 tbsp. Cumin (ground) — 1/2 tsp. Turmeric (ground) — 1 / 2 tsp. Salt (fine)... Read more »

  • Pork under pineapple sauce

    marteniuki 05.01.2016
    Pork under pineapple sauce

    Ingredients Cut pork Pineapple — 1 pc pineapple juice — 0.5 stack. Honey — 0 25 stack. Soy sauce — 3 tbsp. Ginger (grated) — 2 tbsp. Sesame oil — 2 tbsp Anise — 6 stars lime... Read more »

  • Ragout of figs and apples

    marteniuki 05.01.2016
    Ragout of figs and apples

    Ingredients Apple — 2 pcs Figs (ripe fruit) — 4 pcs Butter — 75 g Sugar (sand) — 1 tbsp. The lemon (grated zest) — 1/2 pc Mack (grain) — 1/2 tsp. Salt Pepper (ground) Features Number... Read more »

  • Peppers stuffed with corn

    marteniuki 05.01.2016
    Peppers stuffed with corn

    Ingredients Butter unsalted butter — 1 tbsp. Garlic — 1 clove Onion — 1 onion Corn (grain) — 2 cups pepper-paprika — 1 tsp. Chile — 1 tsp. feta — 160 g Yogurt — 0.5 stack. Chile... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
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  • Chocolate souffle with cherry
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    Light salad with walnuts and peaches
  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
  2. News in Pictures

  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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