04.07.2025
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You Are Here: Home » Main dishes (Page 85)

Category Archives: Main dishes

  • Cuttlefish in coconut milk

    marteniuki 02.01.2016
    Cuttlefish in coconut milk

    Ingredients Cuttlefish — 600 g Coconut milk — 250 ml Garlic — 3 cloves Ginger (fresh) — 50 g shallot — 2 pcs Bulgarian pepper (red) — 1 pc Coriander (chopped) — 2 tbsp. Mack (grain) —... Read more »

  • Spaghetti Neapolitan

    marteniuki 02.01.2016
    Spaghetti Neapolitan

    Ingredients Spaghetti — 400 g Garlic — 1 clove Pepper (red, spicy) — 3-4 pieces Olive oil — 100 ml Parmesan cheese (grated) Salt (large) Pepper Features Number of Servings: 4 Preparation time: 25 minutes Serving temperature:... Read more »

  • Tuna with sun-dried tomatoes

    marteniuki 02.01.2016
    Tuna with sun-dried tomatoes

    Ingredients Tuna (fillets (125g)) — 4 pcs Tomatoes (ripe) — 1.2 kg Olive oil — 2 tbsp. l. Pepper (red, dried) — 2 pcs Peppers (Red Hot Chilli) — 3 pcs Lime (juice) — 2 tbsp .... Read more »

  • Roulade of peppers with eggplant

    marteniuki 02.01.2016
    Roulade of peppers with eggplant

    Ingredients Eggplant (weighing 200 g) — 1 pc Pepper (red, sweet) — 3 pcs Olive oil — 150 ml Mozzarella cheese (in bags of 125 g) — 2 bags Capers — 3 tsp. The French loaf (baguette)... Read more »

  • Chicken with pineapple and polenta

    marteniuki 02.01.2016
    Chicken with pineapple and polenta

    Ingredients Corn grits (coarsely ground) — 100 g Salt — 1 tsp. Butter — 1 tbsp Olive oil (with truffles) — 1 tsp. Olive oil — a little lubrication Hen (thigh) — 4 pcs Pineapple — 1... Read more »

  • Gepardovoe fondue

    marteniuki 02.01.2016
    Gepardovoe fondue

    Ingredients Cheese Edam — 1 kg Olives — a few pieces Tomatoes — 2 pcs White wine (dry) — 1 stack. Features Serving temperature: Hot dish Reason: The African Party Description We shall cut the cheese into... Read more »

  • Mega Pizza chimpanzees

    marteniuki 02.01.2016
    Mega Pizza chimpanzees

    Ingredients The dough is flaky (frozen) — 2 packs Tomato paste — 400 g Mayonnaise — 100g Cheese Parmesan — 200 g Salami — 300 g To decorate Eggplant — 2 pcs Olives bell pepper (red) —... Read more »

  • Horns with sprouts

    marteniuki 02.01.2016
    Horns with sprouts

    Ingredients Macaroni (horns) — 500 g Butter — 50 g Leek (sprouts) — 4-6 pinches Olive oil — 4 tbsp. salt Pepper Features Number of Servings: 6 Serving temperature: Hot dish Type of treatment: Cooking Cuisine: Italian... Read more »

  • Tagliatelle with prawns

    marteniuki 02.01.2016
    Tagliatelle with prawns

    Ingredients Tagliatelle — 500 g Shrimp (royal) — 12 pcs Rocket salad — 150 g Pine nuts — 4 tbsp. Olive oil — 150 ml Butter — 50 g salt Pepper Features Number of Servings: 6 Serving... Read more »

  • Pumpkin porridge know our

    marteniuki 02.01.2016
    Pumpkin porridge know our

    Ingredients The pumpkin — 500 g Milk — 1 stack. Rice — 1 cup Apple — 1 pc salt Sugar Features Serving temperature: Warm meal Type of treatment: Cooking Description pulled out of the pumpkin pulp seeds,... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
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  • Chocolate souffle with cherry
    Chocolate souffle with cherry
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    Light salad with walnuts and peaches
  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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