Ingredients Cinnamon — 1 stick Carnation — 5 pcs Ginger (fresh, finely chopped) — 5 slices Pomegranate juice (100%) — 500 ml The juice of the grape (light) — 600 ml pineapple juice — 75 ml Features... Read more »
Ingredients Water — 700 ml Lemon (juice, fresh) — 0.5 liters (approx. 10 lemons) Honey — 50 g Sugar — 150 g Cinnamon (sticks) Features Number of Servings: 8 Serving temperature: Hot dish Type of treatment: Cooking... Read more »
Ingredients Apple juice (or cider) — 1.2 L Cinnamon — 1 stick Carnation — 8 Stars Ginger (fresh, thinly sliced) — 3-4 slices Features Number of Servings: 8 Preparation time: 20 minutes Serving temperature: Hot dish Type... Read more »
Ingredients Nectarine (solid) — 1 kg Sugar — 175 g Lemon (juice) — 3 tbsp. liqueur Cointreau — 5 tbsp. White wine (prosecco) — 400 ml Almonds (chopped) — 40 g Vanilla sugar — 3 packages Passion... Read more »
Ingredients Tea (black) — 1 tbsp. The water (hot water) — 500ml Lingonberry (with sugar) — 5 tbsp. Mint — 2 sprigs Honey — 1 tbsp. Features Number of servings: 2 Preparation time: 10 minutes Serving temperature:... Read more »
Ingredients Tea (black or green) — 1 tsp. The water (hot water) — 250ml Ginger — 1/2 root or 1 tsp chopped Honey — 2 tsp. Features Number of servings: 2 Preparation time: 15 minutes Serving temperature:... Read more »
Ingredients Carrots — 5 pcs Orange — 2 pcs Ginger (small piece) Description Take the juice in a juicer carrot and orange mix. If you do not have fresh ginger, you can add a pinch of dried.... Read more »
Ingredients Apple juice — 1 liter Spices (for mulled wine) — 1 tbsp. Features Serving temperature: Hot dish Type of treatment: The heating Description Heat in a saucepan and add apple juice in a tablespoon of spices... Read more »
Ingredients Whisky (Bourbon) — 2/3 stack. Vermouth (red, dessert) — 1/3 stack. Cherry — 1 -2 berry Features Number of servings: 1 Preparation time: 2 minutes Serving temperature: Chilled meal Cuisine: American Translated by site: wday.ru Read more »
Ingredients Melon (pulp) — 900 g Orange juice — 150 ml Ice cream (vanilla) — 100 g Yoghurt (natural) — 100 g Lime (juice) — 1 tsp. lime (zest) — 1/2 tsp. Sugar — to taste Features... Read more »