Category Archives: Different dishes
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Salad of arugula, fennel, watercress and pears (the recipe Gordon Ramsay)
Ingredients Fennel — 1 onion Pears — 1 pc cress (water without stems) — 125 g Rocket salad — 100 g Sea salt Food Pepper (Black) To load Mustard (grain) — 1 tbsp. l. Mustard (Dijon) —... Read more »
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Marmalade cucumber
Ingredients Cucumber (pulp) — 500 g Sugar — 350 g Ginger — 80 g Vanilla extract — a few drops Features Number of Servings: 4 Serving temperature: Room temperature Type of treatment: Cooking Season: Spring-Summer Description The... Read more »
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Cheese Dessert
Ingredients The cheese (Roquefort) — 300 g Nuts ((hazelnuts and pistachios) and dried fruits (figs and apricots)) — 500 g Honey — 3 tbsp. Lemon juice — 1 tbsp. Features Number of Servings: 6 Preparation time: 20... Read more »
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Hot coffee «Mocha» from starbucks
Ingredients Sugar — 2 tbsp. Cocoa powder — 2 tbsp. Instant coffee — 2 tsp The milk (low fat) — 3 cups Vanilla — 1/2 tsp. Features Number of Servings: 4 Preparation time: 5 minutes Cooking time:... Read more »
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Smoothies «Sunny breakfast»
Ingredients Carrots — 5 pcs Orange — 2 pcs Mango — 1 pc Celery — 3 stalks Features Number of servings: 2 Preparation time: 20 minutes Serving temperature: Chilled meal Type of treatment: Beating Season: Spring-Summer Description... Read more »
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Cucumber sorbet with fruit salad
Ingredients For sherbet Cucumber (pulp) — 500 g Sugar — 200 g Pepper (ground) For the salad Strawberry — 150 g Cucumber — 1 pc Raspberry — 125 g Sugar — 3 tbsp. Mint — 4 sheets... Read more »
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Chutney with red onion, ginger and mint flowers
Ingredients onion red (medium) — 7 bulbs Wine vinegar — 200ml Sugar (zheliruyushy) — 200 g Salt sea food (small) — 1/2 tsp. Ginger (fresh and finely grated) — 50 g Mint (fresh, with flowers) — 6... Read more »
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Festive coffee with spices from starbucks
Ingredients Coffee (ground roasted) — 2/3 cup Cinnamon (sticks, broken into small pieces) — 4 pcs Water — 6 cups Cardamom — 1/2 tsp. Honey — 2/3 cup Milk Features Number of Servings: 8 Serving temperature: Hot... Read more »
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Spicy salad with nasturtiums and chives
Ingredients Nasturtium (flowers and leaves) — 200g green onions (the pen) — 200 g Vegetable oil, refined (or sour cream) Features Serving temperature: Room temperature Type of processing: Cutting Season: Spring-Summer Description The flowers and leaves of... Read more »
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Cherry jelly
Ingredients Cherries — 500 g Gelatin — 10 g The syrup of cane sugar — 100 ml Liquor (cherry ) — 1 tbsp. Almond extract — 6 drops Mint (fresh) — 2 sprigs Features Number of Servings:... Read more »
