Category Archives: Different dishes
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Orange in the Middle Ages
Ingredients Orange — 6 pcs Honey — 250 g Sugar — 250 g Ginger — 50 g Bay leaves — leaves 6 Features Number of Servings: 6 Serving temperature: Hot dish Type of treatment: Quenching Description Ginger... Read more »
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Strawberry risotto
Ingredients Milk — 1 liter Figure — 6 tbsp. Strawberry — 500 g Sugar — 200 g Features Number of Servings: 4 Serving temperature: Hot dish Type of treatment: Cooking Season: Spring-Summer Description Milk bring to the... Read more »
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Millet porridge for Pokhlebkin
Ingredients Millet — 1 stack. Water — 2 stack. Milk — 2 stack. Butter — 1 piece The sugar — 3 tbsp. Features Number of servings: 2 Preparation time: 10 minutes Serving temperature: Hot dish Type of... Read more »
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Tubes of lettuce from Victoria Dayneko
Ingredients green salad — 3-4 leaves low-fat cottage cheese — 200 g Carrots — 1 pc Garlic — 1 clove Walnut (peeled) — 50 g Rosemary — 1 sprig Marjoram — 1 sprig cinnamon — 1 pinch... Read more »
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Tea with spices
Ingredients Water — 0.5 l Cloves — 2 pcs Ginger (root) — 1 piece Tea (dry) — 3 tsp. Milk (hot) — 0.5 l Features Number of servings: 2 Serving temperature: Chilled meal Season: Spring-Summer Description In... Read more »
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Creme brulee with cinnamon
Ingredients The cream (fat) — 2 1/3 cups The milk — 1/3 cup Vanilla (pod) — 0.5 pods Cinnamon — 0.5 tsp. Eggs (yolk) — 8 Sugar — 0.5 cups Sugar (for the top) — 0.5 cups... Read more »
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Green fruit salad
Ingredients Pears Melon Grapes (Kish-mish) Kiwi Honey Cinnamon (ground) Lemon (juice) Orange (juice) Features Serving temperature: Chilled meal Type of processing: Cutting Season: Summer Description Grapes cut in half, kiwi fruit peel and cut into small slices,... Read more »
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New York cheesecake from Ruth Rachel
Ingredients Biscuits (crackers, chips, meal) — 1.5 stack. Sugar — 1 stack. Butter (unsalted, melted ) — 0.5 stack. cream cheese (cream cheese) — 700 g Eggs — 4 pcs vanilla — to taste vanilla — to... Read more »
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Black and white dessert
Ingredients Dark chocolate — 250 g Cream — 250 ml Gelatin — 12 g Mascarpone — 300 g Sour cream — 100 g Eggs (protein) — 3 pcs Sugar — 125 g Vanilla sugar — 2 bags... Read more »
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Slim salad of Julia Roberts
Ingredients Apple (green) — 2 pcs Cucumber — 4 piece Avocado — 1 pc green onions ( pen) — 5 stems Shrimp (boiled) — 400 g Olive oil extra virgen pepper (black pepper) Lime — 1 pc... Read more »
