Category Archives: Different dishes
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Souffle with cardamom
Ingredients For the mousse Chocolate (black bitter) — 100 g Cardamom (pods) — 4 pcs Milk — 150 ml Cream — 150 ml Eggs — 4 pcs Sugar (sand) — 80 g For pastry Eggs (protein) —... Read more »
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Apple-ginger mousse
Ingredients Apple (green) — 6 pcs Powdered sugar — 5 tbsp. Ginger (grated) — 1.5 cup Lemon juice — 1 tbsp. Water — 0.5 cups Eggs — 2 pcs Egg protein — 2 Pieces Features Servings: 4... Read more »
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Spicy mini mozzarella
Ingredients Tomatoes (cured) — 2 pcs The greens (basil, parsley, chives and thyme) — 2 tbsp. Pepper (black Coarsely) Mozzarella cheese (small) — 1 pack Description Prepare the mixture in a bowl of tomato with herbs and... Read more »
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Jelly rhubarb
Ingredients Rhubarb stemmed — 1 kg Powdered sugar — 340 g Orange (juice and zest) — 1 pc Cinnamon (ground) — 1 tsp. Water — 500ml Orange juice — 300 ml Gelatin (sheets) — 8 plates Refined... Read more »
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Canape with smoked chicken and mango salsa
Ingredients A baguette (French bread) (cut into about 20 thin slices) — 1 pc Olive oil Vinegar (wine red) — 1 tbsp. red onion — 1 slice Mango — 1 pc Coriander — 2 tbsp. Pepper (black... Read more »
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Apple-vanilla ice Grapefruit
Ingredients Grapefruit — 2 pcs Apple (green) — 1 pc Apple juice — 200 ml Vanilla — 1 pod Sugar — 1/3 cup Water — 2/3 cup Features Servings: 4 Description Pour the water into a saucepan,... Read more »
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Pineapple carpaccio with vanilla
Ingredients Pineapple — 1 pc Vanilla — 1 pod Sugar — 10 pieces Rum (dark) — 4 tbsp. Features Servings: 4 Serving temperature: Chilled meal Description Peel the pineapple and cut it lengthwise into halves. Remove the... Read more »
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Praline
Ingredients Almonds — 150 g Sugar (sand) — 200 g Water — 100 ml Ice Features Preparation time: 20 minutes Processing Type: Fried Description On a baking sheet lined paper for roasting almonds and saute for 10... Read more »
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Salad of apples and celery with parsley
Ingredients Apple (green) — 2 pcs Celery — 3 sprigs Orange juice — 1 pc Parsley — 1 bunch Chervil — 1 bunch salt Pepper Features Servings: 4 Type of processing: Cutting Description Cut the stalks from... Read more »
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Drunken apples with tarragon
Ingredients Apple (rennet) — 6 pcs Tarragon — 2 sprigs The wine (dry) — 6 tbsp. Butter — 60 g Sugar — 60 g White bread (dried), — 6 slices Ice cream (vanilla) Features Number of Servings:... Read more »
