Ingredients Beet — 675 g Orange — 1 piece Orange water — 2 tbsp. Sugar — 2 tbsp. Cinnamon (ground) — 1 tsp. salt Pepper (ground black) Features Number of Servings: 4 Serving temperature: Chilled meal Type... Read more »
Ingredients Potatoes (young) — 250 g Beans Green (beans) — 300 g Eggs — 2 pcs Olive — 15 pcs onion — 0.5 pc Cherry tomatoes — 200 g Punch Mustard (Dijon ) — 1 tbsp. Garlic... Read more »
Ingredients noodles (egg) — 250 g Olive oil — 2-4 tbsp. Garlic — 3 cloves Parsley — 4-6 tbsp. Olives — 25-30 pc salt Features Servings: 4 Description This is a traditional dish of cold noodle of... Read more »
Ingredients The pumpkin — 300 g Water — 2 stack. White wine — 2 stack. Sugar — 1 5 stack. Lemon — 1 pc Vanilla — 1 pod Cinnamon — 0.5 tsp. Ice Cream cream — 1... Read more »
Ingredients Potatoes (young) — 1 kg vinegar (white wine) — 30 ml Olive oil — 105 ml vinegar (red wine) — 30 ml Mustard (grain) — 2 tbsp. green onions (the pen) — 2 pen Parsley —... Read more »
Ingredients smoked bacon — 6 strips Lemon juice — 3 tbsp. vinegar (white wine) — 2 tbsp Olive oil — 4 tbsp. Mayonnaise — 150g Apple (red dessert wine) — 2 pcs Walnut — 100 g Carrots... Read more »
Ingredients green onions (the pen) — 1 bunch Garlic — 2 cloves Chile (red) — 1 pc White beans (canned kannellini) — 2 cans White beans (canned butter) — 1 bank To load Olive oil — 6... Read more »
Ingredients Pancetta — 225 g Olive oil — 3 tbsp. Bread (cubes of 1 cm) — 175 g Parmesan cheese — 2 tbsp. pepper (black pepper) tomatoes (peeled) — 175 g shallot — 1 onion vinegar (red... Read more »
Ingredients Potatoes — 1 kg Olive oil — 6 tbsp. Mustard (grain) — 2 tbsp. Lemon juice — 0.5 pc onion — 0.5 pc Herbs — 4 tbsp. Features Number of Servings: 4 Preparation time: 5 minutes... Read more »
Ingredients Beetroot (raw) — 1 pc Carrots — 1 pc Celery (root) — 0.25 pc Apple — 2 pcs white cabbage — 0.25 pc red headed cabbage — 0.25 pc Celery — 2 sticks Raisins — 50... Read more »