Ingredients Bacon smoked (without crust, cut into pieces) — 3 piece Potatoes — 450 g onion — 450 g Olive oil — 2 tbsp. Butter — 25 g Chicken broth — 600 ml Milk — 600 ml... Read more »
Ingredients Mussels (fresh in shells) — 900 g onion (finely chopped) — 1 pc Garlic (crushed with salt) — 2 cloves Butter — 12 g Bread crumbs (fresh) — 75 g Lemon juice — 1 tbsp. White... Read more »
Ingredients Olive oil — 1 tbsp. onion (finely chopped) — 1 onion Celery (finely chopped) — 2 sticks Ground Cumin — 2 tsp. Vegetable Broth — 600 ml Canned tomatoes (garlic, chopped) — 400g chickpeas (rinsed and... Read more »
Ingredients Melon (small) — 2 pcs Sugar — 75 g Water — 175 ml Lime (juice and zest) — 1 pc Basil (fresh chopped) — 3 tbsp. To decorate Basil Features Servings: 4 Serving temperature: Chilled meal... Read more »
Ingredients The pumpkin (or squash) — 800 g Olive oil — 1 tbsp. onion (finely chopped) — 1 onion Vegetable Broth (hot) — 1.5 l Bay leaf — 1 pc Features Number of Servings: 4 Preparation time:... Read more »
Ingredients Refined vegetable oil — 4 tbsp. Garlic (crushed) — 3 cloves Ginger (grated) — 1 tbsp . Chicken broth — 700 ml Corn (canned) — 375 g fish sauce (Thai) — 1 tbsp. Crab meat (canned,... Read more »
Ingredients Olive oil — 1 tbsp. leek (chopped) — 1 stalk Squash zucchini (finely chopped) — 1 Pieces green beans (chopped) — 100g garlic (peeled and crushed) — 2 pcs vegetable Broth — 1,4 l Tomatoes (chopped)... Read more »
Ingredients Almond (blanched, cut into thin slices) — 85 g Garlic — 3 cloves White bread (no crusts) — 85 g Wine vinegar (red or sherry) — 3 tbsp. Olive oil — 6 tbsp. The egg yolk... Read more »
Ingredients Corn (canned or 450 g on the cob) — 250 g Egg white — 1 piece Sesame oil — 1 tsp . Chicken broth — 1.2 L Jerez (or rice wine) — 1 tbsp. Soy sauce... Read more »
Ingredients Olive oil — 1 tbsp. onion (finely chopped) — 1 onion Leek — 3 pen Potatoes (finely chopped) — 1 pc Bouillon fish — 450ml Water — 700 ml Bay leaf — 1 pc The salmon... Read more »