Category Archives: First meal
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Vegetable soup
Ingredients Beetroot — 1 piece Carrots — 1 pc onion — 1 pc Bulgarian pepper — 1 pc Potatoes — 1 pc Refined vegetable oil — 2 tbsp. white cabbage — 100 g Tomatoes — 1 pc... Read more »
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Mushroom soup
Ingredients Mushrooms — 300 g Beetroot — 1 piece Carrots — 1 pc Parsley (root) — 50 g onion — 1 pc Refined vegetable oil — 4 tbsp. vinegar — 1 tbsp. Sugar — 1/2 tsp. white... Read more »
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Borsch with prunes
Ingredients Bouillon — 1.5 l Beet — 2 pcs Carrots — 1 pc Celery (root) — 50 g Refined vegetable oil — 3 tbsp. Lemon juice — 1 tbsp. Tomatoes — 1 pc Prune — 12 pcs... Read more »
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Soup with sauerkraut
Ingredients Beef Broth — 1.5 l Beetroot — 1 piece white cabbage — 100 g Sugar — 1 tsp. Refined vegetable oil — 4 tbsp. onion — 1 pc Carrots — 1 pc Tomato paste — 1... Read more »
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Cream of pumpkin baked chips of Adygei cheese
Ingredients Pumpkin (variety butternut) — 1 pc Lentils Red — 200 g Cheese (smoked Adygea) — 60 g Pepper (red) — 1 pc Celery — 1 stalk Pasternak (root) — 1/2 Garlic — 1 clove Paprika (ground)... Read more »
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Cream of pumpkin soup with shrimps
Ingredients Cream a 20% fat — 80 g Tiger prawns — 3 pieces Rosemary — 1 sprig Sesame seeds — 1 g Oil — 6 g Bread — 1 pc The pumpkin — 450 g onion —... Read more »
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Pumpkin soup
Ingredients Pumpkin — 1.5 kg Honey — 20 g Olive oil extra virgen — 50 g Cream — 20 g Leek — 70 g Chanterelles fresh — 10 g Thyme — 2 sprigs The greens — 2... Read more »
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Mushroom cream soup in multivarka
Ingredients Mushrooms Fresh — 350 g Spinach — 100 g Water — 450ml onion — 1 pc Cream — 120 ml Butter unsalted — 20 g salt — 7 g Pepper — 5 g Crackers — 200... Read more »
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Potato and mushroom cream soup
Ingredients Potatoes — 3 pieces Mushrooms Fresh — 100 g Mushrooms — 100 g Garlic — 6 cloves onion — 1 pc Pine nuts — 30 g Cream — 200 ml Water — 100 ml Refined vegetable... Read more »
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Minestrone soup with pesto
Ingredients Cabbage — 200 g Broccoli — 200 g carrot — 200 g Courgettes zucchini — 150 g Potatoes — 200 g Green Peas pods — 150 g Salt sea food — 1 tsp. Vegetable Broth —... Read more »
