Category Archives: Main dishes
-
Baked beetroot with lentils and Burguli
Ingredients Beet (medium size) — 4 pcs For the marinade Sugar — 1/8 stack. Vinegar — 1/8 stack. Olive oil — 2 tbsp. salt — 1/4 tsp. pepper (freshly ground black) — 1/4 tsp. filling Burguli (small... Read more »
-
Chicken Curry
Ingredients Chicken (fillet) Onions (young) Tomatoes (one meaty) Pineapple (canned) — 250 g Butter — 20 g Wheat flour — 1 tbsp. Features Serving temperature: Hot dish Processing Type: Fried Translated by site: wday.ru Read more »
-
Cauliflower baked with cheese sauce
Ingredients Cauliflower (low head) — 1 pc Butter — 20 g + a bit of lubrication for the Wheat flour — 2 tbsp . Milk — 1 stack. Cheese (solid, rub) — 100 g Salt — 1... Read more »
-
Talezh cheese baked with pumpkin and sage
Ingredients The pumpkin (diced) — 600 g Olive oil — 1 tbsp. Cream a 20% fat content — 140 ml Eggs — 5 pcs Talezh cheese (cut into cubes) — 100 g Sage (fresh leaves) Features Number... Read more »
-
Easter rack of lamb
Ingredients Lamb (chops lamb chops) — 12 pcs Garlic — 3 cloves Butter Salt Pepper Features Number of Servings: 4 Preparation time: 20 minutes Serving temperature: Hot dish Type of treatment: Grill Cuisine: French Occasion: Easter Translated... Read more »
-
Penne with prawns
Ingredients Penne — 500 g Shrimp (cooked and peeled) — 200 g Coconut milk — 1 jar Coriander (chopped) — 2 tbsp. Curry — 1 tbsp. salt Pepper Features Number of Servings: 6 Preparation time: 40 minutes... Read more »
-
Vegetables in cream
Ingredients Cabbage kohlrabi — 1 head green peas — 50 g Bulgarian pepper (red, sweet) — 0.5 pc Radish (black) — 0.5 pc Bouillon cube (Chicken) — 0.5 pc cream — 2 tbsp. Salt Pepper Features Number... Read more »
-
Fish with turnips
Ingredients Turnip — 4 piece The cod (fillet weighing 200 g) — 1 pc Olive oil — 1 tbsp. salt Features Number of servings: 2 Preparation time: 10 minutes Serving temperature: Hot dish Type of treatment: Baking... Read more »
-
Chicken mini-schnitzel with potatoes Slovak
Ingredients for mini-schnitzels Chicken (fillet) — 4 pcs Wheat flour — a little bit of breading salt Pepper (ground) Eggs — 2 pcs Bread crumbs (fresh) — 1 2/3 stack. Seeds sesame — 2 tbsp. Butter —... Read more »
-
Leeks Grilled nutmeg
Ingredients Leek (shoots) — 8 Eggs — 4 pcs Butter — 60 g Lemon — 1 pc Nutmeg (grated) salt Features Servings: 4 Serving temperature: Warm meal Type of treatment: Grill Description Leeks, clean, wash and pat... Read more »
