Category Archives: Main dishes
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Pumpkin with lentils and chestnuts
Ingredients Pumpkin (medium size) — 1 pc Lentils green (very small) — 160 g Nutmeg (grated) — 1 pinch Butter — 50 g onion (medium size) — 1 onion Garlic — 2 cloves Rosemary (fresh) — 1... Read more »
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Fillet of lamb with red onion, lentils and peas
Ingredients Lamb (1 large or 2 small leg of lamb without bone (about 2 kg total weight)) Garlic — 6 cloves Mint ( fresh, sliced) — 4 tbsp. Lemon (juice) — 1 pc Olive oil — 2... Read more »
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Ravioli alla parmizhiana
Ingredients Bouillon (veal) — 1/2 l Parmesan cheese (grated) to test Flour Wheat — 450 g Eggs (lightly beaten) — 4 pcs Olive oil — 1 tbsp. salt Filling Parmesan cheese (grated) — 100 g Bread crumbs... Read more »
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Smoked trout on potato cake with chives, sour cream and horseradish
Ingredients Smetana a 20% fat content — 8 tbsp. Horseradish (seasoning) (grated) — 1 tbsp. chives (finely chopped) — 5 tbsp. Smoked Trout (or salmon) — 700 g For potato cakes Potatoes (peeled) — 1 kg Butter... Read more »
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Calzone
Ingredients filling Olive oil — 3 tbsp. onion (small, chopped) — 1 onion Parma Ham (chopped or prosciutto) — 85 g Parsley (chopped) — 2 tbsp. goat cheese (crumbled) — 150 g Mozzarella cheese (grated) — 150... Read more »
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Pizza «Margarita»
Ingredients filling Tomato sauce for pizza Mozzarella cheese (cut into thin circles) — 300 g Olive oil — 3 tbsp. basil — leaves 12 salt pepper (black pepper) to test The yeast (dry) — 2 tsp. Sugar... Read more »
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Florentine pizza with eggs
Ingredients The basis for pizza (magnificent) — 1 pc Tomato — 6 tbsp. Spinach (leaves) — 175 g Pickled mushrooms (in oil) — 150 g Parmesan cheese (grated) — 50 g Eggs (small) — 4 pcs Features... Read more »
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Pizza with potatoes, mozzarella and garlic
Ingredients Potatoes (young) — 350 g Olive oil — 3 tbsp. Garlic (crushed) — 2 The basis for pizza (finished diameter of 25-30 cm) — 1 pc onion (red, thinly sliced) — 1 onion Mozzarella cheese (grated)... Read more »
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Carrots in Moroccan
Ingredients Carrots (young) — 2 beam Thyme (sprouts) — 2 pcs Cumin (Seed) — 1/2 tsp . Fennel (seeds) — 1/2 tsp. pepper-paprika — 1 pinch The juice of the grape (green grapes) — 50 ml Olive... Read more »
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Pork stuffed with apples
Ingredients Pork (with the skin, but without bones) — 1-1.5 kg Olive oil — 1 tbsp. salt sea ??food — 1 tbsp. Cumin (seeds) — 1 tsp. Fennel (seeds) — 1 tsp. Apple (red) — 8 Rusk... Read more »
