Category Archives: Main dishes
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Ravioli alla parmizhiana
Ingredients Bouillon (veal) — 1/2 l Parmesan cheese (grated) to test Flour Wheat — 450 g Eggs (lightly beaten) — 4 pcs Olive oil — 1 tbsp. salt Filling Parmesan cheese (grated) — 100 g Bread crumbs... Read more »
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Smoked trout on potato cake with chives, sour cream and horseradish
Ingredients Smetana a 20% fat content — 8 tbsp. Horseradish (seasoning) (grated) — 1 tbsp. chives (finely chopped) — 5 tbsp. Smoked Trout (or salmon) — 700 g For potato cakes Potatoes (peeled) — 1 kg Butter... Read more »
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Calzone
Ingredients filling Olive oil — 3 tbsp. onion (small, chopped) — 1 onion Parma Ham (chopped or prosciutto) — 85 g Parsley (chopped) — 2 tbsp. goat cheese (crumbled) — 150 g Mozzarella cheese (grated) — 150... Read more »
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Green peas with romaine lettuce and thyme
Ingredients Garlic — 2 cloves Butter bay leaf — 2 pcs Thyme — 2 sprigs Mint — 1 sprig White wine — a little Chicken broth ((or vegetable)) — 450 ml romaine lettuce (washed and sliced along)... Read more »
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Zucchini with goat cheese and pine nuts
Ingredients zucchini (small, young) — 10 Vegetable oil, refined — a little salt Pepper (Black , freshly ground) Lemon (juice) Olive oil — a little Cheese Goat (soft, crumbly) — 100 g Cedar peanuts (roasted) — 4... Read more »
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Roasted quail with salad of spinach
Ingredients Quail — 4 piece Refined vegetable oil — 4 tbsp. Salo (finely diced) — 200 g Mustard (wholegrain) — 1 tbsp. Garlic — 1 clove Lemon (juice) — 1/2 pc Salt Pepper (black, freshly ground) Spinach... Read more »
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Meat gravlax with parmesan
Ingredients beef (filet mignon (can be pork or veal)) — 1 kg Rocket salad — 150 g cheese — 100 g Ginger (fresh) — 15 g Lemon — 1 pc Anise — 1 star Garlic — 2... Read more »
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Couscous with sauce and mozzarella chips of eggplant
Ingredients Couscous — 100 g Water — 100 ml Tomatoes (dried) — 100 g Mozzarella cheese ( grade ‘burrata’ (from the outside has a dense «skins», and inside — soft, creamy consistency)) — 1 piece Eggplant (small)... Read more »
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Roasted potatoes with mackerel, arugula and mozzarella
Ingredients Potatoes — 3 pieces Mackerel ((can replace mackerel)) — 2 pcs Mozzarella cheese (smoked) — 200 g Rocket salad — 100 g Olive oil (refined) vinegar (balsamic) Salt (large) Features Servings: 4 Serving temperature: Hot dish... Read more »
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Mozzarella tartare with olives and tomato jelly
Ingredients Mozzarella cheese ((piece weighing 250 g)) — 2 pieces olives — 50 g Tomato paste — 150 g Gelatin — 2 leaf basil — 20 g Olive oil (refined) salt Pepper Features Servings: 4 Serving temperature:... Read more »
