Ingredients Cucumber — 2 pcs Couscous — 125 g green onions (the pen) — 1 bunch Parsley — 1 bunch Lemon juice — 1 pc Olive oil — 5 tbsp. Cumin — 0.5 tsp. Pepper (ground) Features... Read more »
Ingredients Melon — 1 pc Watermelon — 0.5 pc Liquor (pastis) — 6 tbsp. Mozzarella cheese — 18 balls Mint — 6 sprigs Features Number of Servings: 6 Serving temperature: Chilled meal Type of processing: Cutting Season:... Read more »
Ingredients Apple — 3-4 pc Beans green (young) — 300 g Olive oil Spice Features Servings: 4 Serving temperature: Room temperature Processing Type: Fried Description This dish certainly have the liking of all fans to count calories.... Read more »
Ingredients Basil — 16 sheets Olive oil — 2 tbsp. The fig — 8 fruits Blue Cheese — 2 ball Jamon — 8 slices Balsamic vinegar — 2 tbsp. Features Servings: 4 Serving temperature: Chilled meal Type... Read more »
Ingredients Fennel (no leaves) — 2 fetus The lemon (peel and cut) — 4 pcs olives (pitted) — 1 stack . parsley — 1 bunch Olive oil — 4 tbsp. Features Number of Servings: 8 Serving temperature:... Read more »
Ingredients Chicken breast (fillet) — 4 pcs Almonds (peeled) — 12 pcs Figs (ripe but firm) — 6 pieces Salad (a mixture of different types of lettuce: lettuce, frize, Romance, rocket) — 80 g Herbs (mixture raznyhvidov:... Read more »
Ingredients Coconut (young) — 1 pc Mango (chopped) — 1 fruit Chile (finely chopped) — 1 pc Lime (juice) — 1 pc Basil — 4 sheets Lobster (cooked) — 800 g Lime (finely chopped) — 1 Pieces... Read more »
Ingredients Salad (a mixture of different types) — 300 g White mushrooms, fresh — 300 g Apple — 1 pc Chestnut (fried purification) — 20 pcs Walnut (peeled) — 100 g Spices (chopped) — 2 tbsp. Peanut... Read more »
Ingredients Dandelion (leaves) — 200g Sauerkraut — 100 g green onions (the pen) Eggs Chicken — 1 pc Smetana salt Features Preparation time: 15 minutes Type of processing: Cutting Season: Spring-Summer Description Dandelion leaves soaked, chopped, add... Read more »
Ingredients Dandelion (young leaves) — 200g Carrots — 1 pc Garlic — 2 cloves Walnut (peeled) — 2-3 pc salt Mayonnaise Lemon (juice) Features Preparation time: 15 minutes Serving temperature: Room temperature Type of processing: Cutting Season:... Read more »