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You Are Here: Home » Posts tagged "Salads" (Page 41)

Category Archives: Salads

  • Greek salad

    marteniuki 01.01.2016
    Greek salad

    Ingredients red onion — 1 pc Dried Oregano — 1 tsp. vinegar (white wine) — 2 tbsp Greek olive oil — 8 tbsp. Tomatoes — 4 piece Cucumber — 1 pc olives (Kalamata black) — 2 handfuls... Read more »

  • Potatoes in Korean

    marteniuki 01.01.2016
    Potatoes in Korean

    Ingredients Potatoes salt Pepper (Black) Vinegar Glutamate onion Features Serving temperature: Chilled meal Type of processing: Cutting Cuisine: Korean Description Potatoes chop as Korean carrots, put in boiling water for 1 minute to drain and rinse the... Read more »

  • Carrots in French

    marteniuki 01.01.2016
    Carrots in French

    Ingredients carrot — 750 g Parsley — 2 tbsp. The French dressing — 5 tbsp. For the filling Olive oil — 175 ml Vinegar (wine) — 4 tbsp. Mustard (French) — 1 tbsp Garlic — 1 clove... Read more »

  • Red lettuce

    marteniuki 01.01.2016
    Red lettuce

    Ingredients red headed cabbage — 250 g Salad Red — 1 bunch red onions — 1 onion Radishes — 1 beam To load Olive oil — 6 tbsp. Vinegar (wine) — 1 tsp. Mustard (French) — 1... Read more »

  • Greek island salad with chicken and avocado

    marteniuki 01.01.2016
    Greek island salad with chicken and avocado

    Ingredients The chicken (baked and cooled to room temperature) — 1.8 kg Salad Green — 2 Kochnov Tomatoes — 4 piece green onions (the pen) — 3 pen Avocado — 2 pcs Lemon juice — 3 tbsp.... Read more »

  • Classic Potato Salad

    marteniuki 01.01.2016
    Classic Potato Salad

    Ingredients Potatoes — 1 kg green onions (the pen) — 5 feathers Parsley — 2 tbsp. For the filling The egg yolk — 1 pc Lemon juice — 3 tbsp. Garlic — 1 clove Mustard ( French)... Read more »

  • Carrots in Korean

    marteniuki 01.01.2016
    Carrots in Korean

    Ingredients Carrots — 0.5 kg Onions — 2 onions Garlic — 5 cloves Vinegar Pepper Sugar Features Number of servings: 2 Preparation time: 15 minutes Type of processing: Cutting Cuisine: Korean Description carrot chop, cool salt and... Read more »

  • Spring salad with radish and spinach

    marteniuki 01.01.2016
    Spring salad with radish and spinach

    Ingredients Radishes — 1 bunch Cucumber — 2 pcs green onions (the pen) Dill Salad salt Pepper Lemon juice Olive oil Spinach (fresh) Features Preparation time: 15 minutes Type of processing: Cutting Season: Spring Description Radishes and... Read more »

  • Greek salad with potatoes

    marteniuki 01.01.2016
    Greek salad with potatoes

    Ingredients Potatoes (young) — 250 g Bulgarian pepper (red) — 1 pc Bulgarian pepper (yellow) — 1 pc tomatoes (peeled) — 2 pcs red onion — 1 pc Olives — 100g feta — 200 g Olive oil... Read more »

  • Potato salad

    marteniuki 01.01.2016
    Potato salad

    Ingredients Potatoes (young) — 750g White wine — 4 tbsp. Olive oil — 2 tbsp. Red Onion — 1 onion parsley — 3 tbsp. Features Servings: 4 Serving temperature: Chilled meal Type of treatment: Cooking Description Boil... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
    Hamburger with roast beef and homemade scones
  • Chocolate souffle with cherry
    Chocolate souffle with cherry
  • Light salad with walnuts and peaches
    Light salad with walnuts and peaches
  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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