Category Archives: Savory Pastries
-
Steamed buns
Ingredients Wheat flour — 500 g Yeast — 8 g Peanut oil — 2 tbsp. salt (small) — 0.5 tsp. Salt (large) — 0.5 tsp. Features Number of servings: 12 Preparation Time: 4:00 Preparation time: 15 minutes... Read more »
-
Bread with figs and anise
Ingredients Wheat flour — 300 g Wheat Flour (chestnut) — 200 g Yeast — 8 g Figs (dried, cut into cubes) — 200 g Anise (seeds) — 1 tbsp. Salt (fine) — 0.5 tsp. Features Preparation time:... Read more »
-
Ham on Rye
Ingredients Wheat flour — 400 g Yeast — 8 g Ham (smoked, cut into slices) — 200 g Salt (fine) — 0.5 tsp. Features Preparation time: 3 hours Preparation time: 40 minutes Serving temperature: Room temperature The... Read more »
-
Bread with olives
Ingredients Wheat flour — 400 g Yeast — 8 g Olives (black) — 100 g Olives ( green) — 100 g Olive oil — 2 tbsp. Salt (fine) — 0.5 tsp. Features Number of servings: 12 Preparation... Read more »
-
Creamy pie with salmon and cream cheese
Ingredients Wheat flour — 350 g Butter — 150 g Eggs — 3 pcs Milk — 2 tbsp. Salt — 0.5 tsp. low-fat cottage cheese — 0.5 stack. salted salmon — 200 g Cream a 20% fat... Read more »
-
Cottage cheese sandwich and a cake with figs
Ingredients Wheat flour — 200 g Figs (dried) — 120 g Ham (jerked) — 70 g Eggs — 3 pcs Milk — 100 ml Peanut oil — 4 tbsp. Baking powder — 1 package Sugar — 0.5... Read more »
-
Pie with tomatoes, basil and cheese Talezh
Ingredients The dough is flaky (frozen) — 1 package Basil (Green) — 1 bunch Cherry tomatoes (on a branch) — 300 g Talezh cheese (cut into cubes) — 250 g Milk — 1 tbsp. Features Servings: 4... Read more »
-
Cake of leeks
Ingredients Leek (shoots) — 6 pcs Wheat flour — 120 g Butter — 100 g Curry — 1.5 tbsp. Sour cream — 50 ml Sugar — 50 g vinegar — 1 tbsp. Features Number of Servings: 4... Read more »
-
Snack cheesecake with ham and cheese
Ingredients Rusk bread — 1/2 cup Cream (or low-fat evaporated milk) — 1/2 cup Mustard (dry) — 1 tsp. salt — 1/2 tsp. Pepper (red cayenne) — 1/8 tsp. Eggs ( Large) — 4 pcs cream cheese... Read more »
-
Patties with meat chicken, leek and olives
Ingredients Fillet chicken legs (cut into small pieces) — 700 g leek (cut into rings) — 1 stalk Oregano leaves — 2 tbsp .l. goat cheese (crumbled) — 100 g Olives (green (seedless), chop) — 12 pcs... Read more »
