Category Archives: Savory Pastries
-
Quiche with cheese and spinach
Ingredients The dough is flaky (frozen) — 1 serving Cheese Bold — 200 g Eggs — 4 pcs Feta — 100 g Pine nuts — 4 tbsp. Spinach (young) — 1 handful Olive oil Features Number of... Read more »
-
Pie with potato and fish
Ingredients Shortbread dough — 1 package mackerel (smoked) — 150 g Potatoes (young) — 250 g Cress Olive oil Pepper (red cayenne) Features Number of Servings: 6 Preparation time: 30 minutes Serving temperature: Warm meal Type of... Read more »
-
Pie with asparagus
Ingredients The dough is flaky — 1 serving Asparagus (medium-sized) — 400 g Orange — 1 piece Eggs — 1 pc Olive oil Sour — 4 tbsp. Pepper (ground) Features Number of Servings: 6 Preparation time: 30... Read more »
-
Cupcake with tomatoes and pistachios
Ingredients Tomatoes (dried) — 100 g Pistachio (peeled) — 150 g Wheat flour — 100 g buckwheat flour — 50 g Eggs — 3 pcs Butter — 1 ball White wine (dry) — 4 tbsp. Olive oil... Read more »
-
Kuglof (Christmas cake)
Ingredients Belly pork (smoked) — 100 g Onion — 1 onion Wheat flour — 340 g Sugar (sand) — 40 g The yeast (dry) — 1 package Eggs — 1 pc Milk — 200 ml Butter —... Read more »
-
Spaghetti Cake
Ingredients Spaghetti — 160 g Rusk bread parsley — 1 bunch green onions (the pen) — 1 bunch Garlic Cherry tomatoes — 20 pcs Mozzarella cheese Rocket Thyme Pepper salt Olive oil Description Brush the tomatoes with... Read more »
-
Tomato bread with rosemary
Ingredients The dough for pizza — 1 package Cherry tomatoes — 20 pcs Garlic — a few cloves Rosemary Description Prepare batter as directed on the package, roll out thinly and divide into three parts. Put them... Read more »
-
Cake with artichokes
Ingredients Tomatoes (dried) — 150 g Artichokes (preserved in oil) — 150 g Eggs — 3 pcs Wheat flour — 100 g Rye flour — 50 g Butter — 1 ball Flax (seeds) — 1 tsp Milk... Read more »
-
Guacamole with corn tortillas
Ingredients For guacamole Chile (red) — 1 pc Olive oil — 0.25 cups green onions (pen) — 0.25 cups Coriander — 0.25 cups Cucumber — 0.25 cups Tomatoes — 1 pc Avocado — 2 pcs Lime juice... Read more »
-
Pate with a crust
Ingredients to test Wheat flour — 250 g Butter (cooling) — 75 g salt — 10 g Eggs — 1 pc The milk — 2 tbsp. To paste Veal ((or rabbit) ) — 400 g Salo —... Read more »
