Category Archives: Snacks
-
Spring rolls with shrimp and avocado
Ingredients Rice paper (16 cm in diameter) — 8 sheets Shrimp (peeled, boiled) — 200 g Avocado — 1 pc Cilantro — 16 leaves Lemon juice — 1 tbsp. Features Servings: 4 Preparation time: 15 minutes Serving... Read more »
-
PackingWe and pasta avocado
Ingredients Cod caviar (smoked) — 200 g Yoghurt (natural) — 1 pack The lemon (juice and grated zest) — 1 piece Olive oil — 2 tbsp. Paprika (unsharp) — 8 pinches To paste Avocados (ripe) — 2... Read more »
-
Carpaccio of duck
Ingredients breast of duck (smoked) — 200 g Butter onion — 1/2 onion Calvados — 100 ml Features Preparation time: 30 minutes Serving temperature: Room temperature Type of treatment: Quenching Description Apple and onion fry in butter,... Read more »
-
Eggs stuffed with shrimps
Ingredients Eggs — 2 Shrimp — 100g Mayonnaise — 30g Features Number of servings: 1 Preparation time: 20 minutes Translated by site: wday.ru Read more »
-
Canapes with anchovy salad
Ingredients Eggs — 6 pcs Eggs (yolk) — 2 pcs Fish eggs (small) — 2-3 tbsp . parsley — 1 bunch dill — 1 bunch chives — 1 bunch Anchovies (fillet) — 125 g Features Servings: 4... Read more »
-
Pickled herring
Ingredients Herring (soaked) — 4 pcs Water — 150 ml Vinegar — 5 tbsp. Sugar — 100 g red onion — 1 clove Pepper (sweet) — 10 peas Bay leaf — 1 pc Features Servings: 4 Type... Read more »
-
Baked sardines
Ingredients Sardines in Oil (Canned) — 1 bank Green Peas pods — the pods 8 Dried tomatoes (sauce) — 1 tbsp . Features Number of servings: 1 Cooking time: 7 minutes Serving temperature: Hot dish Type of... Read more »
-
Sardines in oil with green tea
Ingredients Sardines in Oil (Canned) — 1 bank Grape seed oil — 3 tbsp. Green tea (Maichiev, ground) — 1 pinch Features Servings: 4 Serving temperature: Chilled meal Type of treatment: Insisting Description Remove the sardines from... Read more »
-
Chicken liver pate
Ingredients Chicken liver — 400g Butter — 75 g onion Cognac (or brandy) — 1-1.5 tbsp. salt Pepper (ground) heating oil (liquid) — 2-3 tbsp. Vegetable oil, refined (and butter) — little Features Serving temperature: Room temperature... Read more »
-
Carpaccio of orange and green olives
Ingredients Orange (red) — 1 pc Olives (green oil) Salt (large) Olive oil extra virgen Features Number of servings: 2 Preparation time: 15 minutes Serving temperature: Room temperature Type of processing: Cutting Description 1. Clear orange. Split... Read more »
