Category Archives: Snacks
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Micro-chips
Ingredients Tomatoes Garlic — 3-4 cloves Onion — 1 onion Chile — 1 pc salt Lime Juice Tomato paste — 2 tbsp. Cheese (grated) — 1 tbsp. Cilantro green onions (the pen) Description Tortilla chips are sold... Read more »
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Rolls with vegetables rice paper with peanut sauce
Ingredients Rice Paper Cucumber Carrots Lettuce Zucchini Radish Avocado Lime For the sauce Peanut paste — 2 tbsp. Oil walnut Curry — 1 pinch Lemon juice — a few drops Features Serving temperature: Room temperature Description rice... Read more »
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8 cereals and mozzarella striperella
Ingredients The bread (wholemeal) — 2 loaves Zucchini (roasted) — 2 slices Eggplant (roasted) — 2 slices Bulgarian pepper (red) — 0.2 pc Pumpkin (cookies) — 2 slices Mozzarella cheese — 2 pieces Features Serving temperature: Room... Read more »
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Law firm
Ingredients Pita bread — 4-5 slices Pears — 1 pc Avocado — 1 pc Olives — 5 6 pcs Sauce ‘1000 islands’ — 2 tbsp. Orange — 1-2 slice Features Serving temperature: Room temperature Description 4-5 slices... Read more »
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Proshyutto to the table!
Ingredients White bread — 3 piece Olive oil Basil — 2 sprigs Ham — 2 slices Mozzarella cheese — 2 pieces Pepper (Black) Description Take 3 slices of white bread-brick. Lower piece pour olive oil and lay... Read more »
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The hunt for butterflies
Ingredients Bread Cheese Butter Green Vegetables Description To make a fancy sandwiches, stocks figural cookie cutters (those that are sold in the departments for children’s art from clay, will also work) and colored plastic skewers. Cut out... Read more »
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Beef carpaccio with arugula
Ingredients Beef (fillet (6 cm thick)) — 600 g For the sauce Arugula — 40 g Eggs (hard-boiled) — 1 pc canned anchovy (fillets in oil) — 2 pcs Capers — 1 tbsp. shallot — 2 pcs... Read more »
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Salmon carpaccio
Ingredients lake salmon (fillets) — 400g Salt (large) — 2 tbsp. Sugar (sand) — 2 tbsp. l. Pepper (crushed black pepper, peas) — 2 tbsp. green salad (different types) — 20 g Orange — 1 piece Orange... Read more »
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Carpaccio of sea bream
Ingredients Fish bream (800 g) — 2 pcs Garlic (young) — 3 cloves anchovy canned (fillet) — 4 pieces Pine nuts — 75 g Olive oil — 100 ml Cream — 100 ml Pepper (red cayenne) —... Read more »
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Tomato Jelly
Ingredients Tomatoes — 6 pcs Celery — 3 sprigs Coriander — 1/2 beam Gelatin — 10g salt Pepper Features Number of Servings: 6 Preparation time: 60 minutes Cooking Time: 4:00 Serving temperature: Chilled dish Type of treatment:... Read more »
