Ingredients A mixture of baking cupcakes The icing (white chocolate) To lubricate Butter Features Serving temperature: Chilled meal Type of treatment: Baking Occasion: Christmas Description The dry mixture for the cake prepared, as it is written on... Read more »
Ingredients The dough is flaky — 0 Powdered sugar — 0 Flour, wheat Features Occasion: New Year Description Do you remember how to cut snowflakes from folded (at least four times) paper? Make a couple, to refresh... Read more »
Ingredients The dough is flaky — 0 Berries — 0 Sugar — 0 Potato starch Features Occasion: Day of St. Valentine Description From the same finished puff pastry you can bake cakes. Sheet dough into squares from... Read more »
Ingredients Butter — 170 g Cocoa powder — 2 tbsp. Sugar — 1 stack. Eggs — 1 pc Cognac — 1 tbsp. The water — 1 tbsp. Walnut — 0 handfuls Pistachio — 0.5 handfuls Candied Cookies... Read more »
Ingredients Lychee — 400 g Yogurt (white) — 300 ml Honey (liquid) — 2 tbsp. For pastry Butter — 25 g Honey — 25 g Sugar (sand) — 25 g Flour Wheat — 25 g Sesame seeds... Read more »
Ingredients The dough ginger Fruit jam Smetana Sugar MM’s Features Occasion: Halloween Description Prepare gingerbread dough and roll it into a sheet thickness of 5-7 mm. With a sharp knife Cut out figures of witches and gently... Read more »
Ingredients The pumpkin — 250 g Walnut — 0 stack. Wheat flour — 400 g Butter — 50 g Fruit jam — 0 stack. Soda — 1 tsp. Vinegar Sugar — 50 g Cinnamon Pink Features Preparation... Read more »
Ingredients White bread (crumbs) — 175 g Wheat flour — 175 g Butter (diced) — 175 g Sugar (brown) — 175 g Eggs — 2 pcs Butter — 1 tbsp. Raisins (three varieties) Cherry (candied) — 150... Read more »
Ingredients Honey — 200 g The sugar (preferably brown) — 200 g Almonds (ground) — 100 g Butter — 100 g Wheat flour — 400 g Eggs — 1 pc Cinnamon — 0.5 tsp. Nutmeg — 0.5... Read more »
Ingredients Chocolate (black bitter) — 250 g Butter, unsalted (soft) — 250 g Eggs (large) — 4 pieces Wheat flour — 70 g Features Number of Servings: 8 Preparation time: 90 minutes Serving temperature: Chilled meal Type... Read more »