Ingredients to test Wheat flour — 200 g Baking powder — 1/2 tsp. Sugar — 100 g Margarine — 125 g Eggs (yolk) — 1 pc filling Gooseberries (or other berries) — 1 stack. Cheese — 360... Read more »
Ingredients Eggs — 7 Sugar Flour — 1 stack. Almonds — 1 stack. Butter — 1 stack. Features Number of Servings: 6 Preparation time: 10 minutes Preparation time: 40 minutes Serving temperature: Warm dish Type of treatment:... Read more »
Ingredients to test Wheat flour — 200 g Baking powder — 1/2 tsp. Powdered sugar — 80 g Eggs (yolk) — 1 pc Butter (cooling) — 100 g filling Limon — 1/2 pc Butter (softened) — 100... Read more »
Ingredients Wheat flour — 1 1/2 stack. Cinnamon — 1 tsp. Baking powder — 1 tsp. Oatmeal — 1 stack. Sugar — 1/2 stack. Prune (chopped) — 1 stack. Almonds — 1 tbsp. Yogurt (with prunes or... Read more »
Ingredients Meal, corn (or soybean) — 350 g Wheat flour — 350 g Sugar Syrup — 200 g Baking powder — 1/2 bag Butter — 300 g Ginger (ground) — 2 tsp. Eggs (yolk) — 1 Pieces... Read more »
Ingredients Wheat flour — 1 stack. Corn Starch — 1/2 stack. Powdered sugar — 1/2 stack. salt — 1 pinch Butter unsalted butter — 150 g orange peel — 1 tsp. Eggs (large) — 1 Pieces Vanilla... Read more »
Ingredients Honey — 6 tbsp. Sugar — 6 tbsp. Butter — 200 g soda — 0.5 tsp. Wheat flour — 3-3.5 stack. Cinnamon — 1 tsp. Ginger — 1 tsp. Cardamom — 0.5 tsp. Features Preparation time:... Read more »
Ingredients Butter — 180 g Sugar — 1 stack. Eggs — 3 pcs Wheat flour — 1.3 stack. Baking powder — 1.5 tsp. Vanilla Rhubarb — 600 g Wheat flour ( for sprinkling) — 1/3 stack. The... Read more »
Ingredients Walnut (or pecans) — 100 g Chocolate (milk) — 200 g Butter — 200 g Eggs — 4 pcs Wheat flour — 100 g Sugar — 250 g salt Features Preparation time: 25 minutes Serving temperature:... Read more »
Ingredients Eggs — 4 pcs. Sugar — 225 g Butter — 125 g Flour — 200 g Cinnamon — 3 tsp lemon peel Apple — 1 kg Features Number of Servings: 8 Preparation time: 15 minutes Preparation... Read more »