Category Archives: Vegetables
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Vegetable gratin
Ingredients Potatoes — 1 kg The cream (fat) — 200 ml Milk — 250 ml Garlic — 2 cloves Nutmeg salt Pepper Butter (for greasing the form) Parmesan — 100 g Features Serving temperature: Hot dish Type... Read more »
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Ratatouille
Ingredients Zucchini — 500g Eggplant — 500 g Olive oil — 5 tbsp. Garlic — 3 cloves Cilantro — 1 bunch Balsamic vinegar — 15 ml For the sauce Bulgarian pepper — 350 g Tomatoes — 350g... Read more »
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Baked cauliflower with cheese and spices
Ingredients Cabbage — 1 head heating oil — 50 g fenugreek grain mixture — 1/2 tsp. Black pepper — 1 tsp. The greens — 1 bunch Cheese — 100 g Features Number of Servings: 6 Preparation time:... Read more »
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Peppers stuffed with rice, raisins and nuts
Ingredients Bulgarian pepper (small, different colors) — 8 Rice — 250 g Onions — 2 onions Pine nuts — 2 tbsp. Raisins — 2 tbsp. Green Peas — 1 handful Cumin (ground) — 3 pinches Oregano —... Read more »
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Side dish of spinach with egg
Ingredients Eggs — 3 pcs Onions — 2 onions Spinach — 600 g Vegetable oil, refined salt Pepper Features Number of Servings: 4 Preparation time: 15 minutes Serving temperature: Hot dish Type of treatment: Quenching Season: Spring-Summer... Read more »
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Tomato sauce with zucchini
Ingredients tomatoes — 1 kg Zucchini — 3 pieces Ketchup (acute) Onions — 1 pc Garlic — 5 heads parsley — 5 g Pepper salt Features Preparation time: 10 minutes Preparation time: 30 minutes Serving temperature: Hot... Read more »
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Italian boat
Ingredients Parsley (Green) — 10 g Ketchup (hainz) — 70 g Tomatoes canned in its own juice (diced) — 400 g Garlic — 2 heads onion — 2 pcs Eggplant (medium size) — 6 pcs Oregano —... Read more »
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Stuffed with cheese Sao Jorge
Ingredients white cabbage (young) — 1 head Cheese (S?o Jorge or any cottage cheese) — 300 g parsley — 1 bunch dill — 1 bunch Cilantro — 1 bunch salt Pepper Nutmeg — 1 pinch Smetana Features... Read more »
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Crispy slices of avocado
Ingredients Avocado — 2 pcs Eggs (large) — 2 pcs Flour, wheat Rusk bread Lemon (juice) salt (and pepper) Features Serving temperature: Warm meal Processing Type: Fried Description Avocado clean, cut lengthwise and slice lengthwise not too... Read more »
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Mushroom ragout with tomatoes
Ingredients Mushrooms Fresh — 300 g onion (large) — 1 onion Tomatoes — 4 piece Olive oil Basil (fresh) — 1 bunch salt (and pepper) — to taste Features Servings: 4 Serving temperature: Hot dish Type of... Read more »
