It is best to prepare a paste of the summer when everything is fresh and the tomatoes and greens. But sometimes you want to pamper yourself than — the tasty and sometimes wait for the summer have... Read more »
This recipe for those who love the combination of meat and vegetables. My mother as a child thus preparing the chicken, but I did not like, but now I really like the combination of apples and meat.... Read more »
I liked the lazy dumplings. I liked not only the taste, but also the cooking. In — First, I really love working with curd test, it is very soft and tender to the touch. In — the... Read more »
Very tasty potato recipe Anastasia Skripkina. Stuffing can be charged with a small amount of olive or vegetable oil, if you do not like mayonnaise. Ingredients Potatoes — 1 kg Smoked ham — 1 Cheese — 50... Read more »
Julienne with chicken, mushrooms, ham and olives Ingredients Chicken — 700 g mushrooms — 300 g Cheese — 100 g Bulb — 2 Sour cream — 300 g Bank of pitted black olives — 1 Smoked ham... Read more »
This recipe for potato gratin from Anastasia Skripkina. I must say that it is quite satisfying and delicious. It is possible to add the mushrooms replace potatoes or pasta on. Ingredients Potatoes — 600 g Stuffing —... Read more »
A simple option is not just a side dish, and dinner for the whole family. Potatoes get a very fragrant and spicy, and the cheese sauce with ham perfectly complements the dish and makes it unusual. Ingredients... Read more »
pasta — nautically — a quick, tasty, and the familiar recipe. They can be prepared for — different, someone — then add the tomatoes, stew or cream sauce. I decided to cook a classic version, I hope... Read more »
Ingredients Spaghetti — 350 g Garlic — 3 cloves Shrimp (peeled) — 300 g Cream (33 %) — 200 ml Tomato — 1 Cheese — 50 g Salt and pepper — to taste Note 1. Spaghetti boil... Read more »
To this recipe Jamie Oliver recommends taking more fatty cuts of meat, such as thighs, wings, and so on.. But I really like chicken, and so I decided to cook with it. Usually when roasting chicken turns... Read more »